Description
Limited-release Japanese rice shochu from Takagi Shuzo in Yamagata, matured in oak and known for whisky-like character.
Juyondai Onikabuto
Juyondai Onikabuto Ranbiki Oak Barrel Rice Shochu, Oak Cask, 40%
Catalog product detail, market evidence, tasting notes, reviews, and collection actions.
TypeOther Spirit
MRI
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Listed price is based on available stock selling price from verified retail stores (not including tax and shipping).
Kabuki WhiskyVerified Retail Listing - Updated Oct 6, 2026SGD 210.63
- Type
- Other Spirit
- Region
- Yamagata
- Age
- N.A
- Vintage
- N.A
- Bottled
- N.A
- ABV
- 40%
- Volume
- 72cl
- Distillery
- Juyondai Onikabuto
- Origin
- Japan
- Cask type
- Oak
- Bottling
- Official Bottling
- Peated
- Unpeated
- Single cask
- No
- Non-chill filtered
- No
- Cask origin
- N.A
- Cask no.
- N.A
- Batch
- N.A
- PPM
- N.A
- Barley
- N.A
- Fermentation
- N.A
- Master distiller (bottling)
- N.A
- Master distiller (distillation)
- N.A
- Limited edition
- Yes
- Bottle count
- 1000
- Has box
- Yes
- Closure
- N.A
- Presentation
- Presentation box
- Series highlights
- Ranbiki Onikabuto oak-barrel rice shochu release
- Historical context
- N.A
- Special release
- N.A
- Allocation
- N.A
- Nose
- Fragrant and whisky-like, with oak influence.
- Palate
- Balanced bitterness, umami, saltiness, and a hint of astringency.
- Finish
- Smooth and profound, with lingering whisky-like character.