Description
Kavalan Solist Oloroso Sherry Cask is a single malt whisky from Taiwan, part of the Solist series, bottled at cask strength. It is matured in Oloroso sherry casks and is non-chill filtered, offering a rich and complex character.
Kavalan
Kavalan Solist, Oloroso Sherry Cask, Cask #OSO30120400, 2023, 52.4%
Catalog product detail, market evidence, tasting notes, reviews, and collection actions.
TypeSingle Malt Whisky
MRI
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Listed For Sale
Listed price is based on available stock selling price from verified retail stores (not including tax and shipping).
Home of MaltsVerified Retail Listing - Updated Apr 7, 2026SGD 194.27
- Region
- Yilan County
- Age
- N.A
- Vintage
- N.A
- Bottled
- 2023
- ABV
- 52.4%
- Volume
- 70cl
- Distillery
- Kavalan
- Origin
- Taiwan
- Cask type
- Oloroso Sherry Cask
- Bottling
- Official Bottling
- Peated
- Unpeated
- Single cask
- Yes
- Non-chill filtered
- Yes
- Cask origin
- N.A
- Cask no.
- OSO30120400
- Batch
- N.A
- PPM
- N.A
- Barley
- N.A
- Fermentation
- N.A
- Master distiller (bottling)
- N.A
- Master distiller (distillation)
- N.A
- Limited edition
- No
- Bottle count
- N.A
- Has box
- Yes
- Closure
- Cork
- Presentation
- Bottle in box
- Series highlights
- Solist, Single Cask Strength
- Historical context
- N.A
- Special release
- N.A
- Allocation
- N.A
- Nose
- Juicy cherry jam, prune, bramble, chocolates with raspberry ganache, orange juice, mossy notes, light herbs, tobacco, and elegant hints of cigar boxes. Also notes of red apples, lemongrass, raw leather, fresh cut wood, dark chocolate, almonds, mint, paint thinner, and soy. [2, 9, 13, 15, 23]
- Palate
- Strong Oloroso notes with plums, blackcurrants, cherries, and hints of robust cognac. Polished wood, cedar, clove, aniseed, walnuts, and a nice sweet and sour balance. Intensely sweet with dark chocolate sauce, cardamom, treacle tart, ginger spices, and an oily texture with spicy raisin quality. Rich, oily, and full with dried fruit and spices, plus a hint of fine coffee. [2, 9, 11, 13, 15, 23]
- Finish
- Long and decidedly chocolate-y, with spiced fruits and a warming finish. A sweet and dessert-y experience with nuttiness and ground coffee. Oily finish of dark fruit, with a shift to drier notes of tobacco leaves and cocoa. [2, 9, 11, 15, 23]