- Nose
- Clean and complex with multiple layers of dried fruit, nuttiness, and spices, including marzipan and vanilla. Red apples, lemongrass, raw leather, fresh cut wood, dark chocolate, and almonds are also present.
- Palate
- Rich, oily, and full-bodied with pleasant dried fruit and spices, lingering with a hint of fine coffee. Intense sweetness with dark chocolate sauce, cardamom, treacle tart, and ginger spices. Notes of plums, blackcurrants, cherries, robust cognac, polished wood, cedar, clove, aniseed, and walnuts provide a sweet and sour balance.
- Finish
- Long and warming with spiced fruits, a sweet and dessert-like experience, and notes of nuttiness and ground coffee as it fades. Also, long and indulgent with dried fig, raisin, berry jam, cocoa, espresso, and gently drying oak.
