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Kavalan Solist Sherry Cask, Sherry Cask, 56.3%
Kavalan

Kavalan Solist Sherry Cask, Sherry Cask, 56.3%

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeSingle Malt Whisky
MRI
MRI 15
Average Score
N.A
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Description

Kavalan Distillery was founded in 2005 on an idea of taking Scottish methods of making whisky and importing that expertise to Taiwan for a wholly-owned Taiwanese distillery. After a great deal of research investment, the fruits of their labour were finally brought to the world with the first spirit being produced in March of the following year. The distillery is situated in the north-east of Taiwan.

Change+0.0%
LatestSGD 258
HighSGD 258
LowSGD 258
SGD 358SGD 291SGD 225SGD 158Price (SGD)Observed dateJan 11Jan 11 - SGD 258 - Scotch Whisky Auctions - Jan 11, 2026

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Scotch Whisky AuctionsAuction Sold Price - Jan 11, 2026SGD 258.16
Cask type
Sherry Cask
Bottling
Official Bottling
Peated
Unpeated
Single cask
Yes
Non-chill filtered
Yes
Cask origin
N.A
Cask no.
N.A
Batch
N.A
PPM
N.A
Barley
N.A
Fermentation
60-72 hours
Master distiller (bottling)
N.A
Master distiller (distillation)
N.A
Limited edition
Yes
Bottle count
N.A
Has box
Yes
Closure
N.A
Presentation
Red tube
Series highlights
Solist series
Historical context
N.A
Special release
N.A
Allocation
N.A
Nose
Sweet rich flavours of sherry, raisins, cocoa powder, marzipan, nuts, black licorice, and dark fruits. Hints of red apples, lemongrass, raw leather, fresh cut wood, dark chocolate, almonds, vanilla, spice, port, maple syrup, molasses, and caramelised sugars.
Palate
Thick and creamy with notes of cherry, raisins, plums, papaya, rich dark chocolate, sweet cinnamon, and pancake syrup. Strong Oloroso character with dark chocolate sauce, cardamon, treacle tart, ginger spices, and a spicy raisin quality.
Finish
Long and warming with spiced fruits, nuttiness, ground coffee, and dried citrus. Notes of rich and dry sherry, chilli heat, and a hint of malt, evolving into soft and fruity characteristics.
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