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Kilchoman Comraich Limited Release 9 Year Old, Bourbon & Oloroso Sherry Cask, Batch No. 3, 2019, 55.7%
Kilchoman

Kilchoman Comraich Limited Release 9 Year Old, Bourbon & Oloroso Sherry Cask, Batch No. 3, 2019, 55.7%

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeSingle Malt Whisky
MRI
MRI 17
Average Score
N.A
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Description

An Islay malt distillery that was the first new distillery on the island for 124 years when it opened in 2005. Founded by the Wills family, the distillery saw a return of the practice of "farm distilling" to Islay as it used its own barely fields, malt floors and kilns. An Islay malt distillery that was the first new distillery on the island for 124 years when it opened in 2005. Founded by the Wil ...

Change-6.4%
LatestSGD 189
HighSGD 202
LowSGD 118
SGD 212SGD 177SGD 143SGD 108Price (SGD)Observed dateOct 6Nov 3Aug 10Oct 6 - SGD 202 - Whisky Auctioneer - Oct 6, 2025Oct 6 - SGD 202 - Whisky Auctioneer - Oct 6, 2025Nov 3 - SGD 128 - Whisky Auctioneer - Nov 3, 2025Nov 3 - SGD 118 - Whisky Auctioneer - Nov 3, 2025Aug 10 - SGD 189 - Whisky Auctioneer - Aug 10, 2026

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Whisky AuctioneerAuction Sold Price - Aug 10, 2026SGD 188.77
Whisky AuctioneerAuction Sold Price - Nov 3, 2025SGD 128.03
Whisky AuctioneerAuction Sold Price - Nov 3, 2025SGD 118.19
Region
Islay
Age
9 Years
Vintage
2010
Bottled
2019
ABV
55.7%
Volume
70cl
Distillery
Kilchoman
Origin
Scotland
Cask type
Bourbon & Oloroso Sherry
Bottling
Official Bottling
Peated
Peated
Single cask
No
Non-chill filtered
Yes
Cask origin
N.A
Cask no.
524, 528, 275
Batch
3
PPM
20
Barley
100% Islay barley grown and malted at Kilchoman; Single Farm
Fermentation
N.A
Master distiller (bottling)
N.A
Master distiller (distillation)
N.A
Limited edition
Yes
Bottle count
1138
Has box
Yes
Closure
Cork
Presentation
Box
Series highlights
Comraich Limited Release
Historical context
N.A
Special release
Limited Release, Comraich Bar Exclusive (initially)
Allocation
Comraich bars
Nose
Smoke and honey, thick stewed fruit and raisins, barbecue glaze, smoked mangoes, vanilla, charred caramel, crème brulée, tart citrus, menthol, maritime salt and camphor.
Palate
Thick and oily, smoked gammon, stewed apricot, big peat, well done steak, charring, honey, tropical fruit, herbal undercurrent, grilled pineapple, blackberries, guava smoked fish, salted mango, spicy, hot sauce-like.
Finish
Oily, kippers, oily smoke, ash and charcoal touch, raisins, sultanas, black-cherry, salt, vanilla, herbal spice, spicy tamarind candy.
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