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Kilkerran Warehouse Tasting 21 Year Old, Bourbon Cask, 2005, 53.6%, 35cl
Glengyle (Kilkerran)

Kilkerran Warehouse Tasting 21 Year Old, Bourbon Cask, 2005, 53.6%, 35cl

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeSingle Malt Whisky
MRI
MRI 13
Average Score
N.A
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Description

Official Kilkerran Warehouse Tasting single malt Scotch whisky from Glengyle, distilled in May 2005 and bottled in May 2026 after maturation in a refill bourbon hogshead. Bottled at cask strength at 53.6% ABV in a 350 ml bottle.

Change-24.4%
LatestSGD 128
HighSGD 169
LowSGD 128
SGD 174SGD 157SGD 140SGD 123Price (SGD)Observed dateJul 12Sep 13Sep 13Jul 12 - SGD 169 - Scotch Whisky Auctions - Jul 12, 2026Aug 9 - SGD 158 - Scotch Whisky Auctions - Aug 9, 2026Sep 13 - SGD 128 - Scotch Whisky Auctions - Sep 13, 2026Sep 13 - SGD 128 - Scotch Whisky Auctions - Sep 13, 2026

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Scotch Whisky AuctionsAuction Sold Price - Sep 13, 2026SGD 128.02
Scotch Whisky AuctionsAuction Sold Price - Sep 13, 2026SGD 128.02
Scotch Whisky AuctionsAuction Sold Price - Aug 9, 2026SGD 158.49
Cask type
Bourbon
Bottling
Official Bottling
Peated
Lightly Peated
Single cask
Yes
Non-chill filtered
Yes
Cask origin
N.A
Cask no.
N.A
Batch
N.A
PPM
N.A
Barley
N.A
Fermentation
N.A
Master distiller (bottling)
N.A
Master distiller (distillation)
Frank McHardy
Limited edition
Yes
Bottle count
N.A
Has box
No
Closure
Driven cork
Presentation
Glass bottle with paper label
Series highlights
Kilkerran Warehouse Tasting; showcased at the 2026 Campbeltown Malts Festival
Historical context
Early production period of the newly reopened Glengyle Distillery (reopened in 2004)
Special release
Warehouse tasting release associated with the 2026 Campbeltown Malts Festival
Allocation
Distillery Only
Nose
Quite soft, with cantaloupe, poached pear, salted butter, wet shale, lemon zest, elderflower, candy floss and icing sugar.
Palate
Sea salt, chalk, shingle, lemon thyme, crème brûlée, plantain and tempura batter.
Finish
Not stated in the supplied evidence.
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