Knappogue Castle

Knappogue Castle Ex Libris Winds of May 22 Year Old, Ruby Port Cask, Cask #45429, 2000, La Maison du Whisky, 58%

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TypeIrish Whiskey
MRI
MRI 27
Average Score
Avg 79
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Description

This Knappogue Castle 2000/2022 is a 22-year-old Irish single malt, part of the 'Ex Libris Winds of May' series by La Maison du Whisky. Matured in a Ruby Port Cask, this limited edition bottling is noted for its intense red and black fruit notes, subtle chocolate, herbaceous, and floral nuances. It is described as recreating the generous and extraordinarily seductive character of the best Irish whiskeys.

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Listed For Sale

Listed price is based on available stock selling price from verified retail stores (not including tax and shipping).

Whisky.sgVerified Retail Listing - Updated Oct 6, 2026SGD 765.00
Home of MaltsVerified Retail Listing - Updated Oct 6, 2026SGD 686.84
Region
N.A
Age
22 Years
Vintage
2000
Bottled
2022
ABV
58%
Volume
70cl
Distillery
Knappogue Castle
Origin
Ireland
Cask type
Ruby Port Cask
Bottling
Independent Bottling - La Maison du Whisky
Peated
Unpeated
Single cask
Yes
Non-chill filtered
Yes
Cask origin
N.A
Cask no.
45429
Batch
N.A
PPM
N.A
Barley
N.A
Fermentation
N.A
Master distiller (bottling)
N.A
Master distiller (distillation)
N.A
Limited edition
Yes
Bottle count
626
Has box
Yes
Closure
N.A
Presentation
Box
Series highlights
Ex Libris Winds of May is part of the 'Ex Libris' series by La Maison du Whisky, which is dedicated to World Whisky and features labels inspired by literary classics.
Historical context
N.A
Special release
Selected by La Maison du Whisky
Allocation
La Maison du Whisky
Nose
Full, fleshy, with pleasant vinosity (black grape), crushed apricot, brandied cherry, strawberry, raspberry, prune, dark chocolate, fig, tobacco, lime blossom, elderflower, and forest floor notes.
Palate
Svelte, lively, with cocoa powder, candied fruit (apricot, peach), plantain banana, citrus (mandarin, orange), black tea, sage, absinthe, and eucalyptus.
Finish
Long, silky, with a mineral start (slate), heady florals (hawthorn, honeysuckle, gillyflower), red and black fruits (strawberry, grape, cherry), spices (curry, cinnamon, ginger), and crème brûlée.
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