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Kurayoshi Matsui Pure Malt 8 Year Old, Ex-Bourbon White Oak & Mizunara Cask, 43%
Kurayoshi

Kurayoshi Matsui Pure Malt 8 Year Old, Ex-Bourbon White Oak & Mizunara Cask, 43%

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeBlended Malt Whisky
MRI
MRI 22
Average Score
N.A
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Description

The Kurayoshi Matsui Pure Malt 8 Year is a Japanese Pure Malt Whisky produced by Matsui Shuzo in Tottori Prefecture. It is aged for 8 years, often in ex-bourbon white oak casks, and proofed with volcanic spring water from Mount Daisen. This whisky is known for its balanced, smooth, and fruit-forward profile.

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Listed price is based on available stock selling price from verified retail stores (not including tax and shipping).

Kabuki WhiskyVerified Retail Listing - Updated Oct 6, 2026SGD 52.66
Cask type
Ex-Bourbon White Oak Cask
Bottling
Official Bottling
Peated
N.A
Single cask
No
Non-chill filtered
Yes
Cask origin
N.A
Cask no.
N.A
Batch
N.A
PPM
N.A
Barley
100% malted barley, sourced from distilleries around Scotland and blended with Japanese whisky.
Fermentation
N.A
Master distiller (bottling)
N.A
Master distiller (distillation)
N.A
Limited edition
N.A
Bottle count
N.A
Has box
N.A
Closure
N.A
Presentation
N.A
Series highlights
The Kurayoshi Range
Historical context
N.A
Special release
N.A
Allocation
N.A
Nose
Fresh malted barley, dried fruit, honey, vanilla cream, soft oak, light orchard fruit, green raisin, cake syrup, clove, baked pear, citrus, caramel, ginger, tropical hints, cherry blossoms, herbaceous notes.
Palate
Toasted and vanilla notes, toffee, pear, malt biscuit, white chocolate, subtle Mizunara spice, prunes, brown sugar, roasted almonds, green apple, orange zest, caramel, pink peppercorn, grilled pineapple, brewed coffee, candied ginger, nuts.
Finish
Fresh, beautifully lingering, sweet malt, gentle oak, sandalwood-like spice, orange marmalade, crackers, viscous sweetness, dried pasture, smooth, macadamia nuts, strawberry jam, iodine, cedar, long, warm.
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