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Lagavulin Distillers Edition 16 Year Old, American & European Oak, Pedro Ximénez Sherry Finish Cask, Lgv. 4/502, 2013, 43%
Lagavulin

Lagavulin Distillers Edition 16 Year Old, American & European Oak, Pedro Ximénez Sherry Finish Cask, Lgv. 4/502, 2013, 43%

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Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeSingle Malt Whisky
MRI
MRI 27
Average Score
Avg 92
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Description

Lagavulin is an Islay single malt Scotch whisky, officially founded in 1816. This 1997 Distillers Edition, bottled in 2013, is double-matured, with a finishing period in Pedro Ximénez sherry casks. This process adds an intense, raisiny sweetness that beautifully complements Lagavulin's signature smoky and peaty character, creating a rich and powerful malt. It is part of the annual Distillers Edition series, known for its unique twists on classic whiskies through double maturation.

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LatestSGD 255
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SGD 355SGD 289SGD 222SGD 155Price (SGD)Observed dateNov 9Nov 9 - SGD 255 - Scotch Whisky Auctions - Nov 9, 2025

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Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Scotch Whisky AuctionsAuction Sold Price - Nov 9, 2025SGD 255.41
Region
Islay
Age
16 Years
Vintage
1997
Bottled
2013
ABV
43%
Volume
100cl
Distillery
Lagavulin
Origin
Scotland
Cask type
American & European Oak, Pedro Ximénez Sherry Finish
Bottling
Official Bottling
Peated
Peated
Single cask
No
Non-chill filtered
No
Cask origin
N.A
Cask no.
N.A
Batch
Lgv. 4/502
PPM
35
Barley
N.A
Fermentation
N.A
Master distiller (bottling)
N.A
Master distiller (distillation)
Mike Nicolson
Limited edition
Yes
Bottle count
N.A
Has box
Yes
Closure
N.A
Presentation
Box
Series highlights
The Distillers Edition
Historical context
N.A
Special release
Distillers Edition
Allocation
N.A
Nose
Intense peat smoke, iodine, maritime notes, vanilla, sweet notes of raisins, brown sugar, honey, cherries, prunes, and caramel, with hints of oak, cinnamon, and tobacco.
Palate
Sweet and luscious, with prominent peat smoke, a salty tang, coffee, vanilla, and fruits like raisins, dried fruit, berries, orange, and cherry. Also features chocolate, caramel, spice, Lapsang Souchong tea, smoked fish, maple syrup, earthy, and liquorice notes.
Finish
Long and smoky, with lingering ash and peat. Notes of fruit, oak, and chocolate are present, along with a warming sweetness, coffee, spice, and a salty, tobacco-like character.
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