Laphroaig

Laphroaig 10 Year Old Cask Strength, Batch No. 6, 2014, 58%

4.5/5Expert Rating

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeSingle Malt Whisky
MRI
MRI 12
Average Score
Avg 90
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Description

Laphroaig was founded in 1815 by two brothers from the unassuming Johnston family on the south coast of Islay. Named after the location that the distillery itself was created upon, the name loosely translates to the 'broad hollow by the bay'. In 1994 the Prince of Wales awarded it the Royal Warrant, an accolade attested to no other whisky on earth. Rumour has it that it was the Prince's most favou ...

Change+9.5%
LatestSGD 197
HighSGD 197
LowSGD 158
SGD 202SGD 185SGD 169SGD 153Price (SGD)Observed dateSep 14Jan 11Sep 13Sep 14 - SGD 180 - Scotch Whisky Auctions - Sep 14, 2025Oct 12 - SGD 178 - Scotch Whisky Auctions - Oct 12, 2025Jan 11 - SGD 179 - Scotch Whisky Auctions - Jan 11, 2026Sep 13 - SGD 158 - Scotch Whisky Auctions - Sep 13, 2026Sep 13 - SGD 197 - Scotch Whisky Auctions - Sep 13, 2026

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Scotch Whisky AuctionsAuction Sold Price - Sep 13, 2026SGD 157.56
Scotch Whisky AuctionsAuction Sold Price - Sep 13, 2026SGD 196.95
Scotch Whisky AuctionsAuction Sold Price - Jan 11, 2026SGD 178.73
Region
Islay
Age
10 Years
Vintage
2004
Bottled
2014
ABV
58%
Volume
70cl
Distillery
Laphroaig
Origin
Scotland
Cask type
Bourbon Cask
Bottling
Official Bottling
Peated
Peated
Single cask
No
Non-chill filtered
Yes
Cask origin
N.A
Cask no.
N.A
Batch
6
PPM
N.A
Barley
N.A
Fermentation
N.A
Master distiller (bottling)
John Campbell
Master distiller (distillation)
N.A
Limited edition
Yes
Bottle count
N.A
Has box
Yes
Closure
Cork
Presentation
Tube
Series highlights
Original Cask Strength, Annual Numbered Batch Release
Historical context
N.A
Special release
N.A
Allocation
N.A
Nose
Sweet and pronounced peat, sea salt, white pepper, milk chocolate, dark honey, almonds, cinnamon, faint sherry notes, iodine, smoked ham, vanilla, lemon, brine, earthy peat, tar, rubber, grapefruit juice, smoked fish, fresh seaweed, cough drops, burnt herbs, charred driftwood, buttered toast, red fruit, red apples, cola, licorice.
Palate
Peaty, medicinal, creamy, rich, ginger, oranges, white pepper, tingling sensation, wet driftwood, oily, sweet vanilla, salt, peppery oak, citrus fruits, milk chocolate, dirty peat, iodine, barbecued meat, briny seaweed, charred wood, toffee, nutmeg, licorice, cold ashes, sweet peppermint, acidic top note, minty note.
Finish
Long and drying, mouthwatering, ginger, caramel, creamy chocolate, sweet smoke, peppery spice, sweet fruit, vanilla, peat, charred edge, bitter oak, toasted aniseed, smoked fish, burnt toast, grapefruit, menthol spice, sweet root beer char, nuts paste, honey, pepper.
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