Description
Distilled at Laphroaig in October 1990, then matured for 10 years before being bottled by the Scotch Malt Whisky Society in February 2001 at 61% ABV.
Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

Distilled at Laphroaig in October 1990, then matured for 10 years before being bottled by the Scotch Malt Whisky Society in February 2001 at 61% ABV.
Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).