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Laphroaig Triple Wood, 48%
Laphroaig

Laphroaig Triple Wood, 48%

4.6/5Expert Rating

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeSingle Malt Whisky
MRI
MRI 26
Average Score
Avg 92
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Description

Laphroaig Triple Wood is an Islay Single Malt Scotch Whisky, initially launched for the duty-free market in 2011 before becoming part of the distillery's core range. It undergoes a unique triple maturation process, first in ex-bourbon barrels, then transferred to smaller quarter casks, and finally finished in European oak Oloroso sherry butts. This process creates a complex and full-bodied whisky, layering Laphroaig's signature peated character with notes of dried fruit, spice, and nuts. It is bottled at 48% ABV and is non-chill filtered.

Change+16.2%
LatestSGD 139
HighSGD 160
LowSGD 120
SGD 165SGD 148SGD 132SGD 115Price (SGD)Observed dateSep 8Dec 1Jan 5Sep 8 - SGD 120 - Whisky Auctioneer - Sep 8, 2025Oct 6 - SGD 160 - Whisky Auctioneer - Oct 6, 2025Dec 1 - SGD 138 - Whisky Auctioneer - Dec 1, 2025Jan 5 - SGD 139 - Whisky Auctioneer - Jan 5, 2026

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Whisky AuctioneerAuction Sold Price - Jan 5, 2026SGD 139.35
Whisky AuctioneerAuction Sold Price - Dec 1, 2025SGD 138.16
Whisky AuctioneerAuction Sold Price - Oct 6, 2025SGD 159.82
Cask type
Bourbon Cask, Quarter Cask, Oloroso Sherry Cask
Bottling
Official Bottling
Peated
Peated
Single cask
No
Non-chill filtered
Yes
Cask origin
N.A
Cask no.
N.A
Batch
N.A
PPM
N.A
Barley
N.A
Fermentation
N.A
Master distiller (bottling)
John Campbell
Master distiller (distillation)
John Campbell
Limited edition
No
Bottle count
N.A
Has box
Yes
Closure
N.A
Presentation
Tube
Series highlights
Triple Wood
Historical context
N.A
Special release
Duty Free / Travel Retail Exclusive
Allocation
US Market, European Travel Retail
Nose
Aromas of phenol, smoke, and earthy peat, with notes of sherry, toffee, caramel, butterscotch, and vanilla. Hints of fruit like watermelon, apple, plum, orange, and citrus, alongside nutty characteristics, iodine, and cool wood smoke.
Palate
A rich and oily mouthfeel with prominent peat, medicinal smoke, and ash. Sweet and fruity notes of caramel, honey, dark fruit, and sherry sweetness are balanced by exotic spices, vanilla, black pepper, and citrus.
Finish
Long and satisfying, with lingering peat, ash, and oily spices. Sweet notes of caramel, honey, dried fruit, figs, and dates, along with hints of oak, mustiness, and a subtle medicinal character.
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