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Ledaig 13 Year Old, Refill Hogshead Cask, Cask #6987, 2011, The Whisky Jury, 56%
Ledaig

Ledaig 13 Year Old, Refill Hogshead Cask, Cask #6987, 2011, The Whisky Jury, 56%

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeSingle Malt Whisky
MRI
MRI 25
Average Score
N.A
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Description

A Scottish malt whisky distillery on the Isle of Mull, originally established as Ledaig back in 1798. Having experienced a turbulent early history, Burn Stewart Distillers has brought success and stability to it in the modern era. It currently produces a standard non-peated spirit and a peated malt. * An independent bottling company based in Belgium. It was founded in 2019 by Joeri Van Den Broeck ...

Change+8.1%
LatestSGD 149
HighSGD 169
LowSGD 138
SGD 173SGD 160SGD 147SGD 134Price (SGD)Observed dateNov 3Dec 7Aug 10Nov 3 - SGD 138 - Whisky Auctioneer - Nov 3, 2025Dec 1 - SGD 148 - Whisky Auctioneer - Dec 1, 2025Dec 7 - SGD 169 - Scotch Whisky Auctions - Dec 7, 2025Jan 5 - SGD 159 - Whisky Auctioneer - Jan 5, 2026Aug 10 - SGD 149 - Whisky Auctioneer - Aug 10, 2026

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Whisky AuctioneerAuction Sold Price - Aug 10, 2026SGD 149.03
Whisky AuctioneerAuction Sold Price - Jan 5, 2026SGD 159.25
Scotch Whisky AuctionsAuction Sold Price - Dec 7, 2025SGD 168.96
Cask type
Refill Hogshead
Bottling
Independent Bottling - The Whisky Jury
Peated
Peated
Single cask
Yes
Non-chill filtered
Yes
Cask origin
N.A
Cask no.
6987
Batch
N.A
PPM
N.A
Barley
N.A
Fermentation
N.A
Master distiller (bottling)
N.A
Master distiller (distillation)
N.A
Limited edition
Yes
Bottle count
317
Has box
No
Closure
Cork
Presentation
N.A
Series highlights
One Single Cask, 6th Anniversary Release
Historical context
N.A
Special release
The Whisky Jury 6th Anniversary
Allocation
N.A
Nose
Intense and vibrant with an immediate wave of medicinal peat, ash and sea spray. Notes of smoked lemon, tar and damp rope emerge, followed by softer hints of honey and vanilla. With air, green apple, malt and a touch of olives and leather appear.
Palate
Full-bodied and oily with an assertive burst of peat smoke and ash up front. Flavours of salted caramel, citrus peel and toasted malt follow, with notes of black pepper, wet stone and a hint of seaweed.
Finish
Long, smoky and coastal. Peat, salt and citrus linger with underlying hints of honey and vanilla. Towards the end, gentle ash, charred wood and mineral freshness give a clean, satisfying close.
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