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Ledaig Discovery 12 Year Old, Bourbon & Sherry Cask, Gordon & MacPhail, 43%
Ledaig

Ledaig Discovery 12 Year Old, Bourbon & Sherry Cask, Gordon & MacPhail, 43%

4.4/5Expert Rating

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeSingle Malt Whisky
MRI
MRI 11
Average Score
Avg 88
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Description

Founded in 1895, Gordon & MacPhail has been bottling single malt whiskies for 120 years. This Ledaig 12 Year Old is part of their 'Discovery' range, introduced in 2018, which serves as an entry-level introduction to their extensive portfolio. Each expression in the Discovery range is categorized by flavor profile, with this Ledaig bottling sitting firmly in the 'Smoky' camp. Distilled at Tobermory on the Isle of Mull, Ledaig is known for its heavily peated single malt. This 12-year-old expression was matured in a combination of bourbon and sherry casks.

Change-23.0%
LatestSGD 69
HighSGD 90
LowSGD 69
SGD 92SGD 83SGD 75SGD 66Price (SGD)Observed dateFeb 8Sep 13Feb 8 - SGD 90 - Scotch Whisky Auctions - Feb 8, 2026Sep 13 - SGD 69 - Scotch Whisky Auctions - Sep 13, 2026

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Scotch Whisky AuctionsAuction Sold Price - Sep 13, 2026SGD 68.93
Scotch Whisky AuctionsAuction Sold Price - Feb 8, 2026SGD 89.54

Listed For Sale

Listed price is based on available stock selling price from verified retail stores (not including tax and shipping).

Home of MaltsVerified Retail Listing - Updated Oct 6, 2026SGD 70.84
Cask type
Bourbon & Sherry Cask
Bottling
Independent Bottling - Gordon & MacPhail
Peated
Peated
Single cask
No
Non-chill filtered
N.A
Cask origin
N.A
Cask no.
N.A
Batch
N.A
PPM
N.A
Barley
N.A
Fermentation
N.A
Master distiller (bottling)
N.A
Master distiller (distillation)
N.A
Limited edition
No
Bottle count
N.A
Has box
Yes
Closure
Cork
Presentation
Tube
Series highlights
Discovery range, categorized as 'Smoky' flavor profile.
Historical context
N.A
Special release
N.A
Allocation
N.A
Nose
Peat smoke, maple-cured meat, toffee, baked apples, seaside grasses, gentle briny edge, citrus, vanilla, seaweed, ripe banana.
Palate
Stewed fruits, sultanas, currants, milk chocolate, crème brûlée, sweet toffee, citrus bursts, smouldering bonfire ember, salty, olive brine, fudge, peppery smoke, burnt sugar.
Finish
Lingering ashes and lime, lingering peat smoke, lingering oak, soft hints of citrus, sweet lemon smoke, slightly drying spice.
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