‹
Ledaig Mission Gold 21 Year Old, Bourbon & Margaux Wine Cask, 2001, Murray McDavid, 57.4%
Ledaig

Ledaig Mission Gold 21 Year Old, Bourbon & Margaux Wine Cask, 2001, Murray McDavid, 57.4%

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeSingle Malt Whisky
MRI
MRI 33
Average Score
N.A
Buy NowWrite Review

Description

Murray McDavid, established in 1996, is known for its 'ACEing' process of finishing whisky in wine casks. This Ledaig 2001 21 Year Old is part of their prestigious Mission Gold series, which features rare, vintage, and exceptional single malts. This particular expression was matured for 21 years, including a finish in an exceptional Margaux wine cask for its final three years, creating an extraordinary single malt whisky.

Change+0.0%
LatestSGD 238
HighSGD 238
LowSGD 238
SGD 338SGD 272SGD 205SGD 138Price (SGD)Observed dateJan 11Jan 11 - SGD 238 - Scotch Whisky Auctions - Jan 11, 2026

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Scotch Whisky AuctionsAuction Sold Price - Jan 11, 2026SGD 238.30
Cask type
Bourbon Cask, Margaux Wine Cask Finish
Bottling
Independent Bottling - Murray McDavid
Peated
Peated
Single cask
No
Non-chill filtered
Yes
Cask origin
N.A
Cask no.
N.A
Batch
N.A
PPM
N.A
Barley
Port Ellen Maltings
Fermentation
50-100 hours
Master distiller (bottling)
N.A
Master distiller (distillation)
N.A
Limited edition
Yes
Bottle count
186
Has box
Yes
Closure
Cork
Presentation
Box
Series highlights
Mission Gold
Historical context
N.A
Special release
Limited Release
Allocation
N.A
Nose
Floral, smoky strawberry, and pepper notes are present, alongside ripe fruits like apples and pears. There's a slightly sweet vanilla and malt character, with a deep, earthy peat profile, and hints of salty coastal wind and oak spice.
Palate
Full-bodied with coastal peat, bonfire, and toffee apple. Flavors of tart leather, flint, and grilled meat are complemented by juicy pineapple, mango, papaya, and pomegranate. Sweetness from dried fruits and raisins, spices like black pepper and ginger, with oak and malt notes becoming more intense, and a hint of salty sea breeze.
Finish
Long and oily, with floral and oak spice notes. It has a long-lasting sweet smoke and accents of chili, along with grilled fruits, soft brine, and a touch of cocoa powder.
Buy NowReview