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Ledaig The Ultimate 10 Year Old, Sherry Butt Cask, Cask #900176, 2004, The Ultimate, 61.9%
Ultimate

Ledaig The Ultimate 10 Year Old, Sherry Butt Cask, Cask #900176, 2004, The Ultimate, 61.9%

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeSingle Malt Whisky
MRI
MRI 24
Average Score
N.A
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Description

The flagship brand of independently bottled Scotch whisky from the eponymous The Ultimate Whisky Company, a subsidiary of the historic Dutch retailer and wholesaler, Van Wees. It was introduced in 1994 and is available in a variety of collections such as its premium Rare Reserve. A Scottish malt whisky distillery on the Isle of Mull, originally established as Ledaig back in 1798. Having experience ...

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LatestSGD 219
HighSGD 219
LowSGD 219
SGD 319SGD 252SGD 185SGD 119Price (SGD)Observed dateMay 4May 4 - SGD 219 - Whisky Auctioneer - May 4, 2026

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Whisky AuctioneerAuction Sold Price - May 4, 2026SGD 218.66
Cask type
Sherry Butt
Bottling
Independent Bottling - The Ultimate
Peated
Peated
Single cask
Yes
Non-chill filtered
Yes
Cask origin
N.A
Cask no.
900176
Batch
N.A
PPM
38
Barley
Malted barley from Port Ellen maltings
Fermentation
48-100 hours
Master distiller (bottling)
N.A
Master distiller (distillation)
N.A
Limited edition
Yes
Bottle count
618
Has box
N.A
Closure
Cork
Presentation
N.A
Series highlights
The Ultimate
Historical context
N.A
Special release
N.A
Allocation
N.A
Nose
Sweet briny smokiness, seaweed, chocolate, peach, grapefruit, plum, ash, barbecue, dirty sherry, smoked beef, dried fruits, bacon, cured meat, motor oil, inky, vegetal, oak.
Palate
Massive vegetal herbal peat, raging black smoke, toffee, butterscotch, brown sugar, cinnamon, charred meat, ash, dirty sherry, dry grass, salt, golden syrup, spicy pepper, licorice, lemon, citrus.
Finish
Long, embers, ashes, dark chocolate, charred bell pepper, mint, monolithic smoke, horseradish, lemons, dried fruit, ripe orange, salty smoky edge, earthy.
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