Description
Distilled at Lindores Abbey on the 2nd of August 2018, then matured for 3 years in Bourbon ASB (No.180589) before being bottled in 2022. The cask yielded 274 bottles at cask strength (59.1% ABV).
Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

Distilled at Lindores Abbey on the 2nd of August 2018, then matured for 3 years in Bourbon ASB (No.180589) before being bottled in 2022. The cask yielded 274 bottles at cask strength (59.1% ABV).
Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).