Linkwood

Linkwood 10 Year Old, Dechar/Rechar American Oak Hogshead Cask, 2011, Thompson Bros, 52.1%

4.4/5Expert Rating

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeSingle Malt Whisky
MRI
MRI 28
Average Score
Avg 87
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Description

An important Diageo malt distillery that provides essential fillings to a number of its blended Scotch brands, including Johnnie Walker and White Horse. As such, it is rarely seen officially bottled as a single malt and is today only available as part of the Flora & Fauna range. A distiller and independent bottler, founded in 2013 as the Black Isle Whisky Company in 2013 by Simon and Philip Thomps ...

Change-33.7%
LatestSGD 79
HighSGD 120
LowSGD 69
SGD 126SGD 105SGD 84SGD 63Price (SGD)Observed dateSep 14Oct 6Aug 10Sep 14 - SGD 120 - Scotch Whisky Auctions - Sep 14, 2025Sep 22 - SGD 110 - Just Whisky Auctions - Sep 22, 2025Oct 6 - SGD 112 - Whisky Auctioneer - Oct 6, 2025Nov 12 - SGD 69 - Whisky Online Auctions - Nov 12, 2025Aug 10 - SGD 79 - Whisky Auctioneer - Aug 10, 2026

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Whisky AuctioneerAuction Sold Price - Aug 10, 2026SGD 79.49
Whisky Online AuctionsAuction Sold Price - Nov 12, 2025SGD 68.79
Whisky AuctioneerAuction Sold Price - Oct 6, 2025SGD 111.87
Cask type
Dechar/Rechar American Oak Hogshead
Bottling
Independent Bottling - Thompson Bros
Peated
Unpeated
Single cask
Yes
Non-chill filtered
Yes
Cask origin
N.A
Cask no.
N.A
Batch
N.A
PPM
N.A
Barley
N.A
Fermentation
N.A
Master distiller (bottling)
N.A
Master distiller (distillation)
N.A
Limited edition
Yes
Bottle count
262
Has box
No
Closure
Driven Cork
Presentation
Bottle only, no box
Series highlights
Thompson Bros independent bottling; outturn of 262 bottles
Historical context
N.A
Special release
Australian Exclusive
Allocation
Australia
Nose
Lemon meringue, berry compote, orchard fruits, baking spices, grassy notes, and a hint of wood shavings.
Palate
Buttered oatcakes, zesty lemon curd, peppery spice, sweet lemon marmalade, and liquorice.
Finish
Apple crumble, honeyed nuts, warm spices, fresh citrus, and a lingering note of wood smoke.
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