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Linkwood 39.319 'The Honey Farmer's Flame' 13 Year Old, Refill Hogshead Cask, Cask #39.319, 2012, The Scotch Malt Whisky Society, 57.1%
Linkwood

Linkwood 39.319 'The Honey Farmer's Flame' 13 Year Old, Refill Hogshead Cask, Cask #39.319, 2012, The Scotch Malt Whisky Society, 57.1%

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeSingle Malt Whisky
MRI
MRI 32
Average Score
N.A
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Description

An important Diageo malt distillery that provides essential fillings to a number of its blended Scotch brands, including Johnnie Walker and White Horse. As such, it is rarely seen officially bottled as a single malt and is today only available as part of the Flora & Fauna range. A private members club established by Pip Hills in 1983. It has flagship members bars in Edinburgh, Glasgow and London, ...

Change-20.5%
LatestSGD 118
HighSGD 149
LowSGD 112
SGD 153SGD 138SGD 122SGD 107Price (SGD)Observed dateOct 12Feb 9Apr 12Oct 12 - SGD 149 - Scotch Whisky Auctions - Oct 12, 2025Feb 9 - SGD 112 - Whisky Auctioneer - Feb 9, 2026Apr 12 - SGD 118 - Scotch Whisky Auctions - Apr 12, 2026

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Scotch Whisky AuctionsAuction Sold Price - Apr 12, 2026SGD 118.19
Whisky AuctioneerAuction Sold Price - Feb 9, 2026SGD 111.52
Scotch Whisky AuctionsAuction Sold Price - Oct 12, 2025SGD 148.65
Cask type
Refill Hogshead
Bottling
Independent Bottling - The Scotch Malt Whisky Society
Peated
Unpeated
Single cask
Yes
Non-chill filtered
Yes
Cask origin
N.A
Cask no.
39.319
Batch
N.A
PPM
N.A
Barley
N.A
Fermentation
N.A
Master distiller (bottling)
N.A
Master distiller (distillation)
N.A
Limited edition
Yes
Bottle count
184
Has box
No
Closure
Cork
Presentation
N.A
Series highlights
The Scotch Malt Whisky Society
Historical context
N.A
Special release
SMWS Exclusive
Allocation
N.A
Nose
Sweet with burnt honeycomb and apple crumble, black sesame seeds, treacle tarts and peanut butter. With water, hot buttered toast, Vietnamese coffee, parma violet liqueur and sawdust.
Palate
Nutty, buttery shortbread, peanuts, runny marmalade with cinnamon stick, fruity chewing gum and lemon curd.
Finish
Peach syrup, custard and juicy mango chunks, gentle and lingering with a pleasant sweetness.
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