Linkwood

Linkwood Cask Series 020 16 Year Old, Oloroso Hogshead Cask, 2006, North Star Spirits, 52%

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeSingle Malt Whisky
MRI
MRI 32
Average Score
N.A
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Description

One of Glasgow's Premier Independent Whisky Bottling Companies was established in 2016 by Iain Croucher. At North Star Spirits, they are dedicated to unearthing the hidden gems within the Scotch Whisky realm, meticulously curating casks and spirits that ignite intriguing discussions. North Star bottle between 6-9 casks every quarter. This is a 16-year-old Linkwood single malt from independent bottler North Star Spirits, distilled in 2006 and bottled in September 2022. It was matured in a single Oloroso sherry hogshead cask, yielding 223 bottles as part of their Cask Series 020. This Speyside whisky is natural colour and un-chill filtered.

Change+19.1%
LatestSGD 167
HighSGD 167
LowSGD 140
SGD 170SGD 159SGD 148SGD 137Price (SGD)Observed dateSep 14Jan 25Sep 14 - SGD 140 - Scotch Whisky Auctions - Sep 14, 2025Jan 25 - SGD 167 - Australian Whisky Auctions - Jan 25, 2026

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Australian Whisky AuctionsAuction Sold Price - Jan 25, 2026SGD 166.59
Scotch Whisky AuctionsAuction Sold Price - Sep 14, 2025SGD 139.93
Cask type
Oloroso Hogshead
Bottling
Independent Bottling - North Star Spirits
Peated
Unpeated
Single cask
Yes
Non-chill filtered
Yes
Cask origin
N.A
Cask no.
N.A
Batch
N.A
PPM
N.A
Barley
N.A
Fermentation
N.A
Master distiller (bottling)
N.A
Master distiller (distillation)
N.A
Limited edition
Yes
Bottle count
223
Has box
N.A
Closure
Driven Cork
Presentation
N.A
Series highlights
North Star Cask Series 020
Historical context
N.A
Special release
N.A
Allocation
N.A
Nose
Marzipan-covered curly wurly, plum jam, sticky toffee, forest fruits and dried citrus.
Palate
Carnation milk, warm buttered toast, soft orchard fruits, apricot, pear, set honey, fennel, nutty malt and rich oak.
Finish
Apple, cinnamon, molasses, dried berries, stone fruits, oily malt, burnt brown sugar, and mixed sweet and savoury spice.
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