Loch Lomond

Loch Lomond Croftengea 11 Year Old, Pinot Noir Wine Barrique Cask, Cask #215/2007, 2007, The Old Friends, 53.1%

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeSingle Malt Whisky
MRI
MRI 21
Average Score
N.A
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Description

This is an 11-year-old Single Malt Whisky from Loch Lomond, specifically the Croftengea peated style, distilled in 2007 and bottled in 2019 by independent bottler The Old Friends. It was matured in a Pinot Noir Wine Barrique, cask number 215/2007, and yielded 302 bottles at cask strength 53.1% ABV. It is non-chill filtered and peated.

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LatestSGD 87
HighSGD 87
LowSGD 87
SGD 187SGD 125SGD 62SGD 0Price (SGD)Observed dateFeb 1Feb 1 - SGD 87 - European Whisky Auctions - Feb 1, 2026

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

European Whisky AuctionsAuction Sold Price - Feb 1, 2026SGD 86.89
Cask type
Pinot Noir Wine Barrique
Bottling
Independent Bottling - The Old Friends
Peated
Peated
Single cask
Yes
Non-chill filtered
Yes
Cask origin
N.A
Cask no.
215/2007
Batch
N.A
PPM
N.A
Barley
N.A
Fermentation
N.A
Master distiller (bottling)
N.A
Master distiller (distillation)
N.A
Limited edition
Yes
Bottle count
302
Has box
N.A
Closure
Cork
Presentation
N.A
Series highlights
N.A
Historical context
N.A
Special release
N.A
Allocation
N.A
Nose
Peated lemonade, thick muddy peat, forest floor, dried grass, clear lemony notes, lemongrass, minty freshness, raw cider, hints of carbolic soap, ripe yellow fruits (peach, mirabelle, pear), clean peat smoke, fine wood, herbal spice, citrus, tobacco, honeyed fruits, yellow apple, soft vanilla, malty core, smouldering wood, ash, subtle spicy edge.
Palate
Zesty and chiselled peat smoke, big body, fat sooty notes, barbecue, mossy notes, juicy, soft, creamy texture, elegant layers of smoke, subtle spice hints, sweet and earthy peat, toasted spice, barley, cereal, dark chocolate notes.
Finish
Long, persistent gentle smoke, sweet fruit, fine herbal note, citric fruits, bulky peat smoke, raw barley, ink, green olives, plethora of spice, tangy citrus finish.
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