Loch Lomond

Loch Lomond The Open Course Collection 151st Royal Liverpool 22 Year Old, Organic American Oak Cask, 2023, 48.2%

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeSingle Malt Whisky
MRI
MRI 6
Average Score
N.A
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Description

A 22-year-old Loch Lomond 2000 bottled as part of the distillery's Open Course Collection, celebrating the 151st Open Championship at Royal Liverpool. This limited edition of 4,500 bottles was distilled from predominantly unpeated organic barley using a combination of unique Straight Neck pot stills and traditional Swan Neck stills, then matured for over two decades solely in organic American oak casks. It is certified organic, free from chill filtration, and at natural color.

Change+1.0%
LatestSGD 199
HighSGD 199
LowSGD 188
SGD 201SGD 196SGD 191SGD 186Price (SGD)Observed dateDec 1Dec 1Jul 12Dec 1 - SGD 197 - Whisky Auctioneer - Dec 1, 2025Dec 1 - SGD 188 - Whisky Auctioneer - Dec 1, 2025Jul 12 - SGD 199 - Scotch Whisky Auctions - Jul 12, 2026

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Scotch Whisky AuctionsAuction Sold Price - Jul 12, 2026SGD 199.30
Whisky AuctioneerAuction Sold Price - Dec 1, 2025SGD 197.36
Whisky AuctioneerAuction Sold Price - Dec 1, 2025SGD 187.50
Cask type
American Oak Cask
Bottling
Official Bottling
Peated
Unpeated
Single cask
No
Non-chill filtered
Yes
Cask origin
N.A
Cask no.
N.A
Batch
N.A
PPM
N.A
Barley
Organic barley
Fermentation
N.A
Master distiller (bottling)
Michael Henry
Master distiller (distillation)
Michael Henry
Limited edition
Yes
Bottle count
4500
Has box
Yes
Closure
Cork
Presentation
Bottle and box
Series highlights
The Open Course Collection, 151st Open, Royal Liverpool
Historical context
151st Open Championship at Royal Liverpool
Special release
Limited Edition, The Open Course Collection, 151st Open, Royal Liverpool
Allocation
N.A
Nose
Honey, peach, melon, lemon, stem ginger.
Palate
Grapefruit, vanilla, caramel, pineapple, mango.
Finish
Long spicy finish with ginger, cinnamon and toasted oak.
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