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Longmorn Reserve 41 Year Old, First Fill Sherry Butt Cask, Cask #5274, 1968, Gordon & MacPhail, 60.5%
Longmorn

Longmorn Reserve 41 Year Old, First Fill Sherry Butt Cask, Cask #5274, 1968, Gordon & MacPhail, 60.5%

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeSingle Malt Whisky
MRI
MRI 40
Average Score
N.A
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Description

A Speyside malt distillery with important connections to a number of blended Scotch brands. Today it is part of the Chivas Brothers division of Pernod Ricard who, despite its needing much of its stock for the likes of Chivas Regal and Ballantine's, also market its single malt. * Perhaps one of Scotland's most important whisky companies, Gordon & MacPhail is a historic blender, independent bottler ...

Change+0.0%
LatestSGD 2,368
HighSGD 2,368
LowSGD 2,368
SGD 2,653SGD 2,463SGD 2,274SGD 2,084Price (SGD)Observed dateDec 1Dec 1 - SGD 2,368 - Whisky Auctioneer - Dec 1, 2025

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Whisky AuctioneerAuction Sold Price - Dec 1, 2025SGD 2,368.39
Cask type
First Fill Sherry Butt
Bottling
Independent Bottling - Gordon & MacPhail
Peated
Unpeated
Single cask
Yes
Non-chill filtered
Yes
Cask origin
N.A
Cask no.
5274
Batch
N.A
PPM
N.A
Barley
N.A
Fermentation
N.A
Master distiller (bottling)
N.A
Master distiller (distillation)
N.A
Limited edition
No
Bottle count
N.A
Has box
Yes
Closure
Cork
Presentation
Box
Series highlights
Reserve
Historical context
N.A
Special release
N.A
Allocation
N.A
Nose
Wood at first, but it quickly opens up to allow a heavier profile to shine. Peaches and very waxy, with sweet curry spices. This smells more like a Clynelish than a Longmorn!
Palate
The taste is rather light and spicy. Pepper and other more gentle spices, dry and again the waxiness combined with a bit of a sirupy mouth feel. Again peaches but also dried apples and I got strawberries at some point.
Finish
The finish continues in a similar way. Waxy, warming with cake crust, but not incredibly long and quite autumnal with dried leaves as well.
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