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Longmorn Whiskyland Chapter 21 28 Year Old, Refill Hogshead Cask, Cask #17388, 1996, Kanosuke, 58.8%
Longmorn

Longmorn Whiskyland Chapter 21 28 Year Old, Refill Hogshead Cask, Cask #17388, 1996, Kanosuke, 58.8%

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeSingle Malt Whisky
MRI
MRI 35
Average Score
N.A
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Description

A Speyside malt distillery with important connections to a number of blended Scotch brands. Today it is part of the Chivas Brothers division of Pernod Ricard who, despite its needing much of its stock for the likes of Chivas Regal and Ballantine's, also market its single malt. A Speyside malt distillery with important connections to a number of blended Scotch brands. Today it is part of the Chivas ...

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SGD 799SGD 733SGD 666SGD 599Price (SGD)Observed dateSep 8Sep 8 - SGD 699 - Whisky Auctioneer - Sep 8, 2025

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Whisky AuctioneerAuction Sold Price - Sep 8, 2025SGD 699.33
Cask type
Refill Hogshead Cask
Bottling
Independent Bottling - Kanosuke
Peated
Unpeated
Single cask
Yes
Non-chill filtered
Yes
Cask origin
N.A
Cask no.
17388
Batch
N.A
PPM
N.A
Barley
N.A
Fermentation
N.A
Master distiller (bottling)
N.A
Master distiller (distillation)
N.A
Limited edition
Yes
Bottle count
196
Has box
N.A
Closure
N.A
Presentation
N.A
Series highlights
Whiskyland Chapter 21
Historical context
N.A
Special release
The Antelope Macau & Kanpaikai Japan
Allocation
Japan
Nose
Pink grapefruit's fresh and bitter aroma explodes with ripe mango and papaya-like tropical fruit scents. Following this, rich and sweet aromas of coconut cream, vanilla, and freshly baked pastry rise abundantly.
Palate
An oily and creamy texture stands out in the mouth. A rich sweetness like concentrated tropical fruit juice, white chocolate, almonds, and oak spice create a perfect balance.
Finish
Sweet fruit, soft oak, and subtle spices continue for a long time, leaving a deep and elegant finish befitting 28 years of maturation.
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