Longrow

Longrow 18 Year Old Limited Edition, Sherry & Port Cask, Batch No. 24/219, 2024, 46%

4.4/5Expert Rating

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeSingle Malt Whisky
MRI
MRI 8
Average Score
Avg 88
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Description

A 2024 release from Springbank distillery Campbeltown, the Longrow heavily peated single malt matured for 18 years. This particular release is made up from 90% ex-Sherry casks and 10% ex-Port casks.

Change+16.2%
LatestSGD 256
HighSGD 256
LowSGD 219
SGD 261SGD 245SGD 230SGD 215Price (SGD)Observed dateSep 17Jan 19Jun 22Sep 17 - SGD 220 - Whisky Online Auctions - Sep 17, 2025Sep 22 - SGD 219 - Just Whisky Auctions - Sep 22, 2025Jan 19 - SGD 244 - Just Whisky Auctions - Jan 19, 2026Feb 16 - SGD 240 - Just Whisky Auctions - Feb 16, 2026Jun 22 - SGD 256 - Just Whisky Auctions - Jun 22, 2026

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Just Whisky AuctionsAuction Sold Price - Jun 22, 2026SGD 256.06
Just Whisky AuctionsAuction Sold Price - Feb 16, 2026SGD 239.58
Just Whisky AuctionsAuction Sold Price - Jan 19, 2026SGD 243.81
Cask type
Sherry & Port Cask
Bottling
Official Bottling
Peated
Peated
Single cask
No
Non-chill filtered
Yes
Cask origin
N.A
Cask no.
N.A
Batch
24/219
PPM
50
Barley
N.A
Fermentation
Up to 48 hours
Master distiller (bottling)
N.A
Master distiller (distillation)
N.A
Limited edition
Yes
Bottle count
N.A
Has box
No
Closure
Driven Cork
Presentation
N.A
Series highlights
Limited Edition
Historical context
Longrow production first began in 1973; this is contextual distillery history, not the bottle's vintage.
Special release
Limited Edition
Allocation
UK Market
Nose
Blackberry jam, walnuts, liquorice, and subtle peat smoke, with creamy vanilla custard, toasted marshmallows, and rich fruits.
Palate
Peat smoke continues with black forest gateaux, maraschino cherries, dates, dark chocolate ganache, and a rich, creamy texture with a slight medicinal hint.
Finish
Long and gentle, featuring coffee beans, sea salt, lingering peat smoke, nuts, malt, chocolate, and earthy cinnamon.
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