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Longrow Open Day 2024 16 Year Old, Ruby Port Cask, 2024, 54.7%
Longrow

Longrow Open Day 2024 16 Year Old, Ruby Port Cask, 2024, 54.7%

3.6/5Expert Rating

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeSingle Malt Whisky
MRI
MRI 11
Average Score
Avg 73
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Description

This Longrow 16 Year Old Single Malt Scotch Whisky was distilled in Campbeltown at Springbank distillery and bottled specially for the Springbank Open Day as part of the 2024 Campbeltown Malts Festival. It was matured for at least 16 years in ruby port casks and released in May 2024 at 54.7% ABV. Only 2,200 35cl bottles were made available.

Change+15.7%
LatestSGD 138
HighSGD 220
LowSGD 118
SGD 232SGD 190SGD 148SGD 106Price (SGD)Observed dateAug 10Dec 7Apr 12Sep 13Aug 10 - SGD 119 - Scotch Whisky Auctions - Aug 10, 2025Aug 10 - SGD 119 - Scotch Whisky Auctions - Aug 10, 2025Aug 10 - SGD 129 - Scotch Whisky Auctions - Aug 10, 2025Aug 10 - SGD 129 - Scotch Whisky Auctions - Aug 10, 2025Aug 10 - SGD 119 - Scotch Whisky Auctions - Aug 10, 2025Oct 12 - SGD 129 - Scotch Whisky Auctions - Oct 12, 2025Oct 12 - SGD 129 - Scotch Whisky Auctions - Oct 12, 2025Oct 12 - SGD 129 - Scotch Whisky Auctions - Oct 12, 2025Oct 12 - SGD 129 - Scotch Whisky Auctions - Oct 12, 2025Oct 12 - SGD 119 - Scotch Whisky Auctions - Oct 12, 2025Nov 3 - SGD 148 - Whisky Auctioneer - Nov 3, 2025Dec 1 - SGD 118 - Whisky Auctioneer - Dec 1, 2025Dec 7 - SGD 159 - Scotch Whisky Auctions - Dec 7, 2025Dec 7 - SGD 149 - Scotch Whisky Auctions - Dec 7, 2025Dec 16 - SGD 179 - Whisky.Auction - Dec 16, 2025Jan 5 - SGD 169 - Whisky Auctioneer - Jan 5, 2026Jan 11 - SGD 139 - Scotch Whisky Auctions - Jan 11, 2026Feb 8 - SGD 139 - Scotch Whisky Auctions - Feb 8, 2026Feb 8 - SGD 139 - Scotch Whisky Auctions - Feb 8, 2026Feb 9 - SGD 149 - Whisky Auctioneer - Feb 9, 2026Feb 9 - SGD 139 - Whisky Auctioneer - Feb 9, 2026Mar 8 - SGD 138 - Scotch Whisky Auctions - Mar 8, 2026Mar 8 - SGD 138 - Scotch Whisky Auctions - Mar 8, 2026Mar 8 - SGD 138 - Scotch Whisky Auctions - Mar 8, 2026Mar 9 - SGD 138 - Whisky Auctioneer - Mar 9, 2026Mar 9 - SGD 138 - Whisky Auctioneer - Mar 9, 2026Apr 12 - SGD 138 - Scotch Whisky Auctions - Apr 12, 2026Apr 12 - SGD 138 - Scotch Whisky Auctions - Apr 12, 2026May 10 - SGD 139 - Scotch Whisky Auctions - May 10, 2026May 10 - SGD 139 - Scotch Whisky Auctions - May 10, 2026May 18 - SGD 149 - Just Whisky Auctions - May 18, 2026Jul 6 - SGD 139 - Whisky Auctioneer - Jul 6, 2026Jul 6 - SGD 139 - Whisky Auctioneer - Jul 6, 2026Jul 9 - SGD 220 - Alcovault Auctions - Jul 9, 2026Jul 12 - SGD 140 - Scotch Whisky Auctions - Jul 12, 2026Jul 21 - SGD 189 - Whisky.Auction - Jul 21, 2026Aug 17 - SGD 159 - Just Whisky Auctions - Aug 17, 2026Sep 7 - SGD 128 - Whisky Auctioneer - Sep 7, 2026Sep 13 - SGD 148 - Scotch Whisky Auctions - Sep 13, 2026Sep 13 - SGD 138 - Scotch Whisky Auctions - Sep 13, 2026

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Scotch Whisky AuctionsAuction Sold Price - Sep 13, 2026SGD 147.72
Scotch Whisky AuctionsAuction Sold Price - Sep 13, 2026SGD 137.86
Whisky AuctioneerAuction Sold Price - Sep 7, 2026SGD 128.06

Listed For Sale

Listed price is based on available stock selling price from verified retail stores (not including tax and shipping).

Whisky MansionVerified Retail Listing - Updated Oct 6, 2026SGD 240.00
Cask type
Port Cask
Bottling
Official Bottling
Peated
Peated
Single cask
No
Non-chill filtered
No
Cask origin
N.A
Cask no.
N.A
Batch
N.A
PPM
55
Barley
N.A
Fermentation
N.A
Master distiller (bottling)
N.A
Master distiller (distillation)
N.A
Limited edition
Yes
Bottle count
2200
Has box
No
Closure
Driven Cork
Presentation
Bottle
Series highlights
Longrow Springbank Open Day Bottlings
Historical context
N.A
Special release
Distillery Exclusive - Open Day / Campbeltown Malts Festival
Allocation
Distillery Exclusive
Nose
The nose opens with smoked cherry jam, nutmeg, dark chocolate, dry soil, warehouse must, unwashed strawberries and coffee beans. The peat is there, but it feels more of an earthy, dunnage funk than heavily peat fires. Behind this sits some charred oak, over baked ginger biscuits and a little fryer grease. There's a slight fishiness here too, right in the background.
Palate
The palate shows a lot of the port influence up front, lots of red fruits, cherries, strawberries, red currant, alongside raisin and a bit of brandy. This is followed up by sweet earthiness, funky, only a mild peat smoke for us, it's more savoury than smoky. There's also some chocolate croissants and dirt.
Finish
The finish is fairly long, hints of those red fruits alongside fireside peat sticks with us.
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