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Macallan 1958 15 Year Old, Sherry Cask, 1958, Gordon & MacPhail, 43%
Macallan

Macallan 1958 15 Year Old, Sherry Cask, 1958, Gordon & MacPhail, 43%

4.7/5Expert Rating

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeSingle Malt Whisky
MRI
MRI 31
Average Score
Avg 93
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Description

Category: Whisky; Distillery: Macallan; Bottler: Gordon & MacPhail; Bottling series: Macallan-Glenlivet - A Pure Highland Malt; Cask: Sherry Wood; Additional notes: This whisky was bottled for Importato da Co. Import Pinerolo .; Lot number: 16289

Change+74.6%
LatestSGD 4,701
HighSGD 4,701
LowSGD 2,364
SGD 4,982SGD 4,016SGD 3,050SGD 2,084Price (SGD)Observed dateJan 1Sep 7Sep 22Jan 1 - SGD 2,692 - European Whisky Auctions - Jan 1, 2026Aug 10 - SGD 2,881 - Whisky Auctioneer - Aug 10, 2026Sep 7 - SGD 2,364 - Whisky Auctioneer - Sep 7, 2026Sep 22 - SGD 4,701 - Just Whisky Auctions - Sep 22, 2026

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Just Whisky AuctionsAuction Sold Price - Sep 22, 2026SGD 4,701.46
Whisky AuctioneerAuction Sold Price - Sep 7, 2026SGD 2,364.32
Whisky AuctioneerAuction Sold Price - Aug 10, 2026SGD 2,881.31
Cask type
Sherry Cask
Bottling
Independent Bottling - Gordon & MacPhail
Peated
Unpeated
Single cask
No
Non-chill filtered
No
Cask origin
N.A
Cask no.
N.A
Batch
N.A
PPM
N.A
Barley
N.A
Fermentation
N.A
Master distiller (bottling)
N.A
Master distiller (distillation)
N.A
Limited edition
No
Bottle count
N.A
Has box
No
Closure
Driven Cork with Wax Seal
Presentation
Glass bottle with paper labels and waxed/capsule-sealed neck
Series highlights
Macallan-Glenlivet - A Pure Highland Malt
Historical context
Distilled in 1958 and bottled in 1973, an early historical Macallan-Glenlivet/Gordon & MacPhail era release.
Special release
Imported for Co. Import Pinerolo (Italy)
Allocation
Italy
Nose
Old paper, library, dusty wooden furniture and rich mature oak.
Palate
Balanced, smooth and orange-led, with seasoning; historical tasting evidence also notes a soapy character in a compromised sample.
Finish
Mature, lingering oak and spice, with the sample review noting a soapy residual note.
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