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Macallan 1962, Sherry Cask, 40%
Macallan

Macallan 1962, Sherry Cask, 40%

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeSingle Malt Whisky
MRI
MRI 27
Average Score
N.A
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Description

The Macallan distillery was founded in 1824 by Alexander Reid, a barley farmer and school teacher. Now owned by the Edrington Group, The Macallan prides itself on its Six Pillars, which include its curiously small stills, very narrow 'cut' of new make spirit and exceptional cask management. It is the most sought after whisky for collectors, regularly setting records at auctions all round the world ...

Change-16.9%
LatestSGD 2,989
HighSGD 3,598
LowSGD 2,989
SGD 3,671SGD 3,420SGD 3,168SGD 2,916Price (SGD)Observed dateSep 14Jul 12Sep 14 - SGD 3,598 - Scotch Whisky Auctions - Sep 14, 2025Jul 12 - SGD 2,989 - Scotch Whisky Auctions - Jul 12, 2026

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Scotch Whisky AuctionsAuction Sold Price - Jul 12, 2026SGD 2,989.36
Scotch Whisky AuctionsAuction Sold Price - Sep 14, 2025SGD 3,598.40
Cask type
Sherry Cask
Bottling
Official Bottling
Peated
Unpeated
Single cask
No
Non-chill filtered
N.A
Cask origin
N.A
Cask no.
N.A
Batch
N.A
PPM
N.A
Barley
N.A
Fermentation
N.A
Master distiller (bottling)
N.A
Master distiller (distillation)
N.A
Limited edition
N.A
Bottle count
N.A
Has box
Yes
Closure
Screw Cap
Presentation
Box
Series highlights
N.A
Historical context
N.A
Special release
Italian Market
Allocation
Italian Market
Nose
What a sherry influence, great. Almond chocolate and raisins come to mind first, then more sultanas and tropical fruits, including mango and papaya, very complex.
Palate
Similarly complex as the nose, bitter (British) orange marmalade, sour and overripe apples, currants and raisins. These flavors are incorporated in chocolate biscuits, strong cocoa flavors and pipe tobacco, cedar and leather at the end.
Finish
Very long, with an emphasis on wood, leather and dried fruit. In addition, again very dry wood smoke, cocoa and freshly ground coffee.
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