Michter's

Michter's US*1 Barrel Strength Kentucky Straight Rye Whiskey, New American Oak Cask, 56.4%

4.5/5Expert Rating

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeRye Whiskey
MRI
MRI 6
Average Score
Avg 91
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Description

Michter's Whiskey Company has had a tumultuous history, changing hands numerous times, and declaring bankruptcy before being reborn in the 1990s. One of the oldest Whiskey companies in the United States, It was founded in Pennsylvania in 1753 by John Shenk, after whom the brand was originally named. During the American Revolutionary war George Washington reputedly visited the distillery and purcha ... This is a single barrel product, with each barrel bottled at its particular alcohol level at the time of bottling. Michter's enters its rye distillate into the barrel at a lower proof of 103, which is intended to yield a richer, smoother, more full-bodied whiskey after proper maturation.

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LatestSGD 179
HighSGD 179
LowSGD 179
SGD 279SGD 212SGD 145SGD 79Price (SGD)Observed dateJan 11Jan 11 - SGD 179 - Scotch Whisky Auctions - Jan 11, 2026

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Scotch Whisky AuctionsAuction Sold Price - Jan 11, 2026SGD 178.73
Region
Kentucky
Age
N.A
Vintage
N.A
Bottled
N.A
ABV
56.4%
Volume
70cl
Distillery
Michter's
Origin
United States
Cask type
New American Oak Cask
Bottling
Official Bottling
Peated
Unpeated
Single cask
Yes
Non-chill filtered
No
Cask origin
N.A
Cask no.
N.A
Batch
N.A
PPM
N.A
Barley
N.A
Fermentation
N.A
Master distiller (bottling)
Dan McKee
Master distiller (distillation)
N.A
Limited edition
Yes
Bottle count
N.A
Has box
Yes
Closure
Cork
Presentation
Bottle with box
Series highlights
US*1 Series, Barrel Strength, Single Barrel
Historical context
N.A
Special release
Limited Release
Allocation
N.A
Nose
Butterscotch, cinnamon, cherries, honey sweetness, baking spices (clove, nutmeg), shaved ginger root, marmalade, graham cracker, leather, oak, vanilla, rye grain, hay, lemon citrus, brown sugar.
Palate
Warming, rich, toasty vanilla, caramel, dry oaky spice, restrained rye spice, Andes after-dinner mints, peppermint candy canes, burnt orange peel, robust dry oak, blackstrap molasses, medium oak, citrus, toffee, fresh leather.
Finish
Lingering notes of chocolate, cinnamon, oak, mint, ground pepper, marjoram, honey, maple, dry oaky spice, sweet and mature notes.
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