- Nose
- Rich and intense with black fruits, leather-bound books, orange rind, sherried spice, toffee apples, Big Red, Caramac bars, red rope liquorice, and hints of bay leaf and vintage port. [1, 2, 6]
- Palate
- A powerhouse with sweet creamy and fruity Campino sweets, sticky liquorice, caramel, green anise, clove studded oranges, marmalade, nectarines, bramble fruit, creamy vanilla, Manuka honey, sherry-drenched dates, bitter dark chocolate, coffee grounds, and rich dark cherry liqueur. [1, 2, 6]
- Finish
- Long with menthol notes, golden syrup, drier, earthier, and darker. [1, 2]