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Oban Distillers Edition 15 Year Old, Bourbon & Montilla Fino Sherry Cask, Batch No. OD 159.FW, 2010, 43%
Oban

Oban Distillers Edition 15 Year Old, Bourbon & Montilla Fino Sherry Cask, Batch No. OD 159.FW, 2010, 43%

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Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeSingle Malt Whisky
MRI
MRI 9
Average Score
Avg 83
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Description

The Oban 1995 Distillers Edition is a Highland single malt Scotch whisky, distilled in 1995 and bottled in 2010, making it a 15-year-old expression. It is part of Diageo's 'The Distillers Edition' series, which features double-matured whiskies. This particular release was initially matured in ex-bourbon American oak casks for 14 years, followed by a second maturation in Montilla Fino Sherry Casks. The distillery, established in 1794, is known for its lightly peated, coastal Highland style. This limited edition release is bottled at 43% ABV and comes with a batch code of OD 159.FW.

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SGD 289SGD 222SGD 156SGD 89Price (SGD)Observed dateFeb 8Feb 8 - SGD 189 - Scotch Whisky Auctions - Feb 8, 2026

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Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Scotch Whisky AuctionsAuction Sold Price - Feb 8, 2026SGD 189.01

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Listed price is based on available stock selling price from verified retail stores (not including tax and shipping).

Must Have MaltsVerified Retail Listing - Updated Oct 6, 2026SGD 157.47
Cask type
Bourbon & Montilla Fino Sherry Cask
Bottling
Official Bottling
Peated
Lightly Peated
Single cask
No
Non-chill filtered
N.A
Cask origin
N.A
Cask no.
N.A
Batch
OD 159.FW
PPM
N.A
Barley
N.A
Fermentation
65-120 hours
Master distiller (bottling)
N.A
Master distiller (distillation)
N.A
Limited edition
Yes
Bottle count
N.A
Has box
Yes
Closure
Cork
Presentation
Tube
Series highlights
The Distillers Edition
Historical context
N.A
Special release
Limited Edition, Special Release
Allocation
N.A
Nose
Delightfully complex with crushed grapes, orange zest, salt, and smoke. Waxy, sweet, with dried apricot fruitiness, damp soil, wood, and marzipan. Hints of salty sea breeze and a light, grapey note, growing pungent with smoke and spice.
Palate
Soft malts, delicate fruits, and waves of brine. Sweet honey, bitter chocolate with marzipan, followed by honey-covered nuts and apricot jam. Creamy smooth and gently grapey, developing malty flavors with a backbone of sea salt and white-pepper spiciness.
Finish
Notes of sweetened Jamaican coffee and oak wood. Sugary sweet with bitter cocoa and figs. Peppery spice builds with green oak. Long, attractively sweet-smoky and clean, with appetizing oak-spice and a lightly peppery aftertaste.
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