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Oban Limited Edition 18 Year Old, Oak Cask, 2009, 43%
Oban

Oban Limited Edition 18 Year Old, Oak Cask, 2009, 43%

4.3/5Expert Rating

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeSingle Malt Whisky
MRI
MRI 12
Average Score
Avg 87
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Description

A small single malt distillery situated at the heart of the high street in the town after which it is named. Originally founded in 1794, it is today part of the Diageo portfolio and its single malt was one of the original Classic Malts of Scotland brands in 1988. This is a special limited edition bottling of 18 year old Oban.

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LatestSGD 360
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SGD 460SGD 393SGD 326SGD 260Price (SGD)Observed dateSep 8Sep 8 - SGD 360 - Whisky Auctioneer - Sep 8, 2025

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Whisky AuctioneerAuction Sold Price - Sep 8, 2025SGD 359.65
Cask type
Oak Cask
Bottling
Official Bottling
Peated
Lightly Peated
Single cask
No
Non-chill filtered
No
Cask origin
N.A
Cask no.
N.A
Batch
N.A
PPM
N.A
Barley
N.A
Fermentation
N.A
Master distiller (bottling)
N.A
Master distiller (distillation)
N.A
Limited edition
Yes
Bottle count
8778
Has box
Yes
Closure
Driven Cork
Presentation
Tube
Series highlights
Limited Edition
Historical context
N.A
Special release
Originally restricted to sale in the USA and at the distillery
Allocation
USA and Distillery
Nose
Clean, clear, oily, well-structured and sweet, reminiscent of a wet, seaweed-strewn beach, with sweet fruit, citrus, crisp sea breeze, salty tang, toffee/caramel apples, orchard fruit, vanilla, and peppered spice.
Palate
Medium-bodied, smooth-textured, sharply fruity, sweeter than expected, with buttery pastry, creamy vanilla custard, dried spices, seaweed, oak, malt, apricots, peaches, gooseberries, pineapple, lychee wine, and a hint of woodsmoke, licorice, and a walnut-like bitterness.
Finish
Long, elegant, drying, with late smoke, soft fruit, a slightly oily background, full-bodied, creamy, sweet, with oak, toffee apples, and walnuts.
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