Old Perth

Old Perth Macallan & Highland Park Blended Malt 12 Year Old, Sherry Cask, No. 1 Release, 2004, Morrison Scotch Whisky Distillers, 43.9%

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeBlended Malt Whisky
MRI
MRI 30
Average Score
N.A
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Description

This is the 'Number 1 Release' of Old Perth 2004 12 Year Old, a blended malt Scotch whisky from independent bottler Morrison Scotch Whisky Distillers (formerly Morrison & Mackay). It is a limited release of 666 bottles, distilled in 2004 and bottled in Summer 2017 at 43.9% ABV. This unique expression combines malt whisky from The Macallan Distillery and Highland Park Distillery, matured in a single sherry cask. It offers a modern interpretation of traditional sherried Scotch whisky with a richly sherried profile and subtle smoke.

Change-31.7%
LatestSGD 149
HighSGD 218
LowSGD 149
SGD 227SGD 198SGD 169SGD 141Price (SGD)Observed dateAug 10May 4Aug 10 - SGD 218 - Scotch Whisky Auctions - Aug 10, 2025May 4 - SGD 149 - Whisky Auctioneer - May 4, 2026

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Whisky AuctioneerAuction Sold Price - May 4, 2026SGD 149.09
Scotch Whisky AuctionsAuction Sold Price - Aug 10, 2025SGD 218.39
Region
Island Speyside
Age
12 Years
Vintage
2004
Bottled
2017
ABV
43.9%
Volume
70cl
Distillery
Old Perth
Origin
Scotland
Cask type
Sherry Cask
Bottling
Independent Bottling - Morrison Scotch Whisky Distillers
Peated
Lightly Peated
Single cask
Yes
Non-chill filtered
Yes
Cask origin
N.A
Cask no.
N.A
Batch
No. 1 Release
PPM
N.A
Barley
N.A
Fermentation
N.A
Master distiller (bottling)
N.A
Master distiller (distillation)
N.A
Limited edition
Yes
Bottle count
666
Has box
N.A
Closure
Screw Cap
Presentation
N.A
Series highlights
Number 1 Release, Limited Batch Release
Historical context
N.A
Special release
Unusual vatting of Macallan & Highland Park
Allocation
N.A
Nose
Rich and aromatic, with notes of raisins, orange peel, honeyed malt, polished oak, and soft smoke, alongside hints of spice and dark toffee. Waxy fruit, Demerara sugar, black pepper and a whisper of heather. Blueberries and plums.
Palate
Full-bodied and layered, offering flavours of dried fruits, caramel, malt sweetness, gentle peat smoke, and warming spice, balanced by refined oak. Waves of Sherried raisins and prunes, followed by smoke and mint. Caramel toffee and dark chocolate. Honey and dried apricots. Walnuts. Winter spices such as cinnamon, cloves and nutmeg, and ginger.
Finish
Long and satisfying, with lingering sherried sweetness, soft smoke, spice, and elegant oak. Slightly savoury, though Sherried sweetness remains intact. Mid-long and somewhat dry. Dried apricots. More of those winter spices, cocoa and a touch of oak.
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