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Old Rarity 12 Year Old, 2017, 40%
Old Rarity

Old Rarity 12 Year Old, 2017, 40%

4.0/5Expert Rating

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeBlended Whisky
MRI
MRI 3
Average Score
Avg 81
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Description

Bulloch Lade & Co was a historic blender and distiller, established in 1855. Part of the Distillers Company Limited for most of the 20th century, it held the license for Caol Ila distillery, bottling its single malt as well as its BL and Old Rarity blends.

Change-50.4%
LatestSGD 79
HighSGD 160
LowSGD 79
SGD 170SGD 136SGD 103SGD 70Price (SGD)Observed dateSep 8Feb 9Aug 9Sep 8 - SGD 160 - Whisky Auctioneer - Sep 8, 2025Nov 3 - SGD 89 - Whisky Auctioneer - Nov 3, 2025Jan 5 - SGD 129 - Whisky Auctioneer - Jan 5, 2026Feb 9 - SGD 149 - Whisky Auctioneer - Feb 9, 2026May 4 - SGD 91 - Whisky Auctioneer - May 4, 2026Jul 6 - SGD 139 - Whisky Auctioneer - Jul 6, 2026Aug 9 - SGD 79 - Scotch Whisky Auctions - Aug 9, 2026

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Scotch Whisky AuctionsAuction Sold Price - Aug 9, 2026SGD 79.25
Whisky AuctioneerAuction Sold Price - Jul 6, 2026SGD 138.95
Whisky AuctioneerAuction Sold Price - May 4, 2026SGD 91.44
Region
Scotland
Age
12 Years
Vintage
N.A
Bottled
2017
ABV
40%
Volume
75cl
Distillery
Old Rarity
Origin
Scotland
Cask type
N.A
Bottling
Official Bottling
Peated
N.A
Single cask
No
Non-chill filtered
No
Cask origin
N.A
Cask no.
N.A
Batch
N.A
PPM
N.A
Barley
N.A
Fermentation
N.A
Master distiller (bottling)
N.A
Master distiller (distillation)
N.A
Limited edition
No
Bottle count
N.A
Has box
Yes
Closure
Screw cap
Presentation
Bottle with box
Series highlights
N.A
Historical context
Historic 20th-century Bulloch Lade & Co. blend; the associated bottle is estimated to date from the 1970s
Special release
Italian market import
Allocation
N.A
Nose
Very buttery with hints of coal smoke and peat. Beefy notes, raisins, and some fruity notes like peaches.
Palate
Sherried notes, nuts, caramel, and faint hints of peat and smoke.
Finish
Dark sugar and a funny salt & pepper edge.
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