OMAR WHISKY

Omar Cask Strength Orange Brandy Barrel Finished Single Malt Whisky, Orange Brandy Barrel Cask, 55%

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeSingle Malt Whisky
MRI
MRI 35
Average Score
N.A
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Description

LIMITED QUANTITY AVAILABLE. Only 3000 bottles produced in current batch. A Taiwanese single malt whisky bottled at cask strength at Nantou Distillery. This single malt was came from an orange brandy barrel. Nantou is located in Nantouhsien, which started distillation of Whisky spirit in 2008 using four pot stills which were manufactured by Forsyths of Rothes, Speyside. Alcohol - 55% Volume - 700ml ...

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iShopChangiVerified Retail Listing - Updated Oct 6, 2026SGD 299.90
Cask type
Orange Brandy Barrel
Bottling
Official Bottling
Peated
Unpeated
Single cask
No
Non-chill filtered
Yes
Cask origin
N.A
Cask no.
N.A
Batch
N.A
PPM
N.A
Barley
N.A
Fermentation
N.A
Master distiller (bottling)
N.A
Master distiller (distillation)
N.A
Limited edition
Yes
Bottle count
3000
Has box
Yes
Closure
N.A
Presentation
Box
Series highlights
Cask Strength/Liqueur Finish series, Limited Edition
Historical context
N.A
Special release
Limited Edition, Travel Retail
Allocation
Travel Retail
Nose
Fresh orange peel, black cherry, vanilla, cinnamon, orange brandy, oak toffee. Very orangey, with notes of artificial orange drink/candy, orange juice, clay, and malt.
Palate
Oily and rich, with explosive fruit juiciness, balanced spice, and layers of berries and smoke. Thick, very orangey, reminiscent of orange drink and orange skittles, with cinnamon, sweetness, and a candy-like quality.
Finish
Lingering candied citrus and syrupy brandy warmth. Extremely long and complex, with notes of cake, vanilla frosting, and a slightly artificial candy flavor. Also described as a long, thick, treacly, jammy finish with spices and oak for balance.
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