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Orkney Single Malt 13 Year Old, Refill Hogshead & Cognac Barrique Cask, 2011, Thompson Bros, 55.5%
Thompson Bros

Orkney Single Malt 13 Year Old, Refill Hogshead & Cognac Barrique Cask, 2011, Thompson Bros, 55.5%

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeSingle Malt Whisky
MRI
MRI 20
Average Score
N.A
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Description

This Orkney Single Malt 2011 13 Year Old is an independent bottling by Thompson Bros. It was initially matured in a refill hogshead for 10 years before being re-racked into an ex-Cognac barrique for a further 30 months. It is lightly peated, non-chill filtered, and natural in color.

Change-1.3%
LatestSGD 99
HighSGD 110
LowSGD 99
SGD 111SGD 107SGD 102SGD 98Price (SGD)Observed dateDec 1Feb 9Aug 10Dec 1 - SGD 101 - Whisky Auctioneer - Dec 1, 2025Feb 9 - SGD 110 - Whisky Auctioneer - Feb 9, 2026Aug 10 - SGD 99 - Whisky Auctioneer - Aug 10, 2026

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Whisky AuctioneerAuction Sold Price - Aug 10, 2026SGD 99.36
Whisky AuctioneerAuction Sold Price - Feb 9, 2026SGD 109.53
Whisky AuctioneerAuction Sold Price - Dec 1, 2025SGD 100.66
Region
Island
Age
13 Years
Vintage
2011
Bottled
2025
ABV
55.5%
Volume
70cl
Distillery
Thompson Bros
Origin
Scotland
Cask type
Refill Hogshead & Cognac Barrique
Bottling
Independent Bottling - Thompson Bros
Peated
Lightly Peated
Single cask
No
Non-chill filtered
Yes
Cask origin
N.A
Cask no.
N.A
Batch
N.A
PPM
N.A
Barley
N.A
Fermentation
N.A
Master distiller (bottling)
N.A
Master distiller (distillation)
N.A
Limited edition
Yes
Bottle count
308
Has box
No
Closure
Cork
Presentation
N.A
Series highlights
N.A
Historical context
N.A
Special release
N.A
Allocation
N.A
Nose
Like sticking your head into a recently disgorged grist bin full of pineapple cubes, lime zest, and kiwi fruits! There are plenty of soft fruits like apricot and nectarine. The peat is subtle but well integrated, and the intense HP distillate remains powerful.
Palate
Olive oil drizzled warm bread (made from Orkney Bere of course!), mint jelly, eucalyptus, old copper coins. The peat grows along with more fruits - nectarine & white grape. Some herbal notes, rosemary & spearmint.
Finish
Still huge and powerful. Bold and lingering, with HP's signature intensity leaving a lasting impression as one of Scotland's finest.
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