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Oxford Artisan 2019 Collective #1: The Pioneers 4 Year Old, Refill Hogshead Cask, Cask #1, 2019, Berry Bros & Rudd, 54.5%
Oxford Artisan

Oxford Artisan 2019 Collective #1: The Pioneers 4 Year Old, Refill Hogshead Cask, Cask #1, 2019, Berry Bros & Rudd, 54.5%

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeRye Whiskey
MRI
MRI 7
Average Score
N.A
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Description

An English whisky distillery that was founded in Oxford in 2015 by Still on the Hill Ltd. Specialising in distilling ancient heritage grains (rye, wheat and barley), it operated two custom-built pot stills and 40-plate column stills. In 2024 it was closed and the operation relocated to Yorkshire. A historic London wine merchant that traces its origins back to 1698. The company has long-association. This English rye whisky was distilled in 2019 and matured in a single refill hogshead cask until 2023. It is part of 'The Collective #1: The Pioneers' series by Berry Bros & Rudd, which celebrates sustainable brands.

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LatestSGD 89
HighSGD 89
LowSGD 89
SGD 189SGD 126SGD 63SGD 0Price (SGD)Observed dateAug 4Aug 4 - SGD 89 - Whisky Auctioneer - Aug 4, 2025

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Whisky AuctioneerAuction Sold Price - Aug 4, 2025SGD 88.53
Region
England
Age
4 Years
Vintage
2019
Bottled
2023
ABV
54.5%
Volume
70cl
Distillery
Oxford Artisan
Origin
England
Cask type
Refill Hogshead
Bottling
Independent Bottling - Berry Bros & Rudd
Peated
Unpeated
Single cask
Yes
Non-chill filtered
N.A
Cask origin
N.A
Cask no.
1
Batch
N.A
PPM
N.A
Barley
Ancient heritage English rye grains
Fermentation
N.A
Master distiller (bottling)
N.A
Master distiller (distillation)
N.A
Limited edition
Yes
Bottle count
N.A
Has box
N.A
Closure
Cork
Presentation
N.A
Series highlights
The Collective #1: The Pioneers, a series celebrating sustainable brands.
Historical context
N.A
Special release
Part of 'The Collective #1: The Pioneers' series, celebrating sustainable brands.
Allocation
N.A
Nose
Enticing savoury aromas of white chocolate, Danish rye bread, and dark chocolate. Very cereal-forward, with slivers of porridge, mown hay, heather flowers, cocoa, clay, melted butter, milk powder, fir trees, and warm vanilla custard.
Palate
Full-bodied rye notes, alongside citrusy Japanese Miyagawa, poppy seeds, and spice. Medium creamy mouthfeel with prominent dark rye spices, a bright liveliness, tinges of black pepper, nutmeg, cloves, aniseed, satsuma, and almond paste.
Finish
Medium to long, with lingering spices, chaff, and juicy orchard fruits. Quite rich and lovely smooth texture.
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