Penderyn

Penderyn A Nightmare of Wales 6 Year Old, Ruby Port Cask, 2014, Brühler Whiskyhaus, 56.3%

4.3/5Expert Rating

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeSingle Malt Whisky
MRI
MRI 20
Average Score
Avg 86
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Description

A Welsh whisky distillery that revived the nation's distilling heritage when it first opened in 2000, the first in Wales for over a hundred years. It was commissioned by The Welsh Whisky Company and makes use of a unique and specially designed Faraday still to produce its whisky. Brühler Whiskyhaus is a German retailer founded by Marco Bonn in 2010. The company introduced an independent Scotch whi ...

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SGD 277SGD 210SGD 144SGD 77Price (SGD)Observed dateMar 9Mar 9 - SGD 177 - Whisky Auctioneer - Mar 9, 2026

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Whisky AuctioneerAuction Sold Price - Mar 9, 2026SGD 176.93
Cask type
Ruby Port Cask
Bottling
Independent Bottling - Brühler Whiskyhaus
Peated
N.A
Single cask
Yes
Non-chill filtered
N.A
Cask origin
N.A
Cask no.
N.A
Batch
N.A
PPM
N.A
Barley
N.A
Fermentation
N.A
Master distiller (bottling)
N.A
Master distiller (distillation)
N.A
Limited edition
Yes
Bottle count
307
Has box
N.A
Closure
N.A
Presentation
N.A
Series highlights
A Nightmare of Wales
Historical context
N.A
Special release
Halloween Release
Allocation
N.A
Nose
Even at cask strength, Penderyn's signature lightfoodedness is very apparent. The whisky dances into the nostrils, evaporating the lively scents of red apples and sweetened raspberries as well as zesty oranges and other citrus fruits. Then the aromas get thicker and fuller: candied fruits, burnt almonds, fluffy cake, and half-liquid toffee. While the bouquet is generally vivid and juicy, it also has a certain dryness – as if one would dust off the heavy curtains in an old mansion's dark study room.
Palate
An intense fruitiness, a creamy sweetness, and a bit of a sour bite – that's the main sensations brough forth by the six years old Welsh single malt whisky. Translated into concrete flavors, this means: crunchy cheeries, juicy blueberries, fizzy lemons, fresh strawberries, cola-flavored wine gums, whipped cream, gooey caramel, and white-choc ganache. The spirit is as alluring as a demon's promise and as delish as a forbidden fruit!
Finish
The strong finish is predominantly shaped by Ruby Port cask in which this fingerlicking good whisky spent its final days. It is caramelly, chocolatey, and creamy.
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