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Poit Dhubh 21 Year Old, Hogshead Cask, 1990s, Pràban na Linne, 43%
Poit Dhubh

Poit Dhubh 21 Year Old, Hogshead Cask, 1990s, Pràban na Linne, 43%

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeBlended Malt Whisky
MRI
MRI 10
Average Score
N.A
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Description

A blended malt bottled in the 1990s under the instruction of Sir Iain Noble Bart by Pràban na Linne Ltd, Isle of Skye. Named Poit Dhubh after the Gaelic term for an illicit still. The contents are from the 1970s and older, and it is known for its rounded, easy-drinking character with notes of caramel, vanilla, and a gentle warmth from spice. Some batches carry a very light smoky edge. It is unchill-filtered.

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LatestSGD 119
HighSGD 119
LowSGD 119
SGD 219SGD 152SGD 86SGD 19Price (SGD)Observed dateJan 19Jan 19 - SGD 119 - Just Whisky Auctions - Jan 19, 2026

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Just Whisky AuctionsAuction Sold Price - Jan 19, 2026SGD 119.12
Cask type
Hogshead
Bottling
Independent Bottling - Pràban na Linne
Peated
Lightly Peated
Single cask
No
Non-chill filtered
Yes
Cask origin
N.A
Cask no.
N.A
Batch
N.A
PPM
N.A
Barley
N.A
Fermentation
N.A
Master distiller (bottling)
N.A
Master distiller (distillation)
N.A
Limited edition
N.A
Bottle count
N.A
Has box
N.A
Closure
Driven Cork
Presentation
N.A
Series highlights
N.A
Historical context
N.A
Special release
N.A
Allocation
N.A
Nose
Soft enticing suggestions of vanilla, oak and peat. Robust yet well rounded. Honey, orange marmalade, raisin, almond, mint chocolate, brine, leather.
Palate
Complex and full-flavoured, with rich peat and smoke overtones balanced by a sweet sherry wood smoothness. Honey, orange, green cardamom, almond, cinnamon, oak, white pepper. Bitter-sweet with caramel, orange, perfumed honey, Oloroso, light peat, vanilla, pepper, cinnamon, dried fruits, nuts, licorice, cognac and a sprinkle of salt.
Finish
Long, warm soft and gently spicy. Brine, vanilla, licorice, white pepper. Middle long with oak, chili pepper, light peat, vanilla, light cinnamon, malt, citrus and licorice.
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