Port Askaig

Port Askaig 28 Year Old, Refill American Oak Hogshead Cask, Elixir Distillers, 45.8%

4.5/5Expert Rating

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeSingle Malt Whisky
MRI
MRI 19
Average Score
Avg 90
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Description

A mysterious bottling from Port Askaig, this 28 year old Islay single malt was matured in refill American oak hogsheads. It is a complex, coastal, and peaty whisky, with herbal aromas and notes of orange peel. Port Askaig is a brand of Elixir Distillers, an independent bottler known for selecting quality whiskies from undisclosed Islay distilleries.

Change+47.4%
LatestSGD 497
HighSGD 497
LowSGD 337
SGD 516SGD 450SGD 384SGD 318Price (SGD)Observed dateOct 12Oct 12Aug 10Oct 12 - SGD 337 - Scotch Whisky Auctions - Oct 12, 2025Oct 12 - SGD 377 - Scotch Whisky Auctions - Oct 12, 2025Aug 10 - SGD 497 - Whisky Auctioneer - Aug 10, 2026

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Whisky AuctioneerAuction Sold Price - Aug 10, 2026SGD 496.78
Scotch Whisky AuctionsAuction Sold Price - Oct 12, 2025SGD 336.95
Scotch Whisky AuctionsAuction Sold Price - Oct 12, 2025SGD 376.59

Listed For Sale

Listed price is based on available stock selling price from verified retail stores (not including tax and shipping).

Whisky.sgVerified Retail Listing - Updated Oct 6, 2026SGD 600.00
The Whisky WorldVerified Retail Listing - Updated Oct 6, 2026SGD 575.70
Region
Islay
Age
28 Years
Vintage
1991
Bottled
2019
ABV
45.8%
Volume
70cl
Distillery
Port Askaig
Origin
Scotland
Cask type
Refill American Oak Hogshead
Bottling
Independent Bottling - Elixir Distillers
Peated
Peated
Single cask
No
Non-chill filtered
Yes
Cask origin
N.A
Cask no.
N.A
Batch
N.A
PPM
N.A
Barley
N.A
Fermentation
N.A
Master distiller (bottling)
N.A
Master distiller (distillation)
N.A
Limited edition
Yes
Bottle count
3000
Has box
Yes
Closure
Cork
Presentation
Box
Series highlights
N.A
Historical context
N.A
Special release
N.A
Allocation
N.A
Nose
A complex mix of medicine cabinets, fresh mint, pine resin, smoked tea leaves and hospital laundry drying on the breeze. Almond flakes, kirschwasser, lychee, guava and pineapple rings in syrup follow. With water, there's a background of vanilla pods and burnt caramel.
Palate
Oily, generous and meaty with pancetta-wrapped chicken legs, cured speck with bay leaves and salted Padrón peppers. Rich coconut butter, orange peel and Portuguese custard tarts dusted with cinnamon aren't far behind. Distant wildflower fields of violet, lavender and camphor trees bring a freshness to the table.
Finish
There's plenty of lingering woodsmoke here, as well as rosemary, menthol and liquorice. It leaves you immediately ready for another sip.
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