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Port Charlotte 16 Year Old, Bourbon Cask, Cask #243, No. 16, 2002, Dramfool, 60.5%
Port Charlotte

Port Charlotte 16 Year Old, Bourbon Cask, Cask #243, No. 16, 2002, Dramfool, 60.5%

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeSingle Malt Whisky
MRI
MRI 26
Average Score
N.A
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Description

This is the 16th release from Dramfool, an independent bottler founded by Bruce Farquhar in 2015. This Port Charlotte expression was distilled in 2002 and bottled in 2018, making it a 16-year-old Islay Single Malt Scotch Whisky. It was matured in a first-fill bourbon barrel and bottled at cask strength of 60.5% ABV, non-chill filtered, and with natural color. Dramfool is known for bottling whiskies that meet high standards, often from single casks.

Change+6.3%
LatestSGD 376
HighSGD 376
LowSGD 354
SGD 379SGD 369SGD 360SGD 351Price (SGD)Observed dateNov 9Jun 14Nov 9 - SGD 354 - Scotch Whisky Auctions - Nov 9, 2025Jun 14 - SGD 376 - Scotch Whisky Auctions - Jun 14, 2026

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Scotch Whisky AuctionsAuction Sold Price - Jun 14, 2026SGD 376.06
Scotch Whisky AuctionsAuction Sold Price - Nov 9, 2025SGD 353.65
Region
Islay
Age
16 Years
Vintage
2002
Bottled
2018
ABV
60.5%
Volume
70cl
Distillery
Port Charlotte
Origin
Scotland
Cask type
Bourbon Cask
Bottling
Independent Bottling - Dramfool
Peated
Peated
Single cask
Yes
Non-chill filtered
Yes
Cask origin
N.A
Cask no.
243
Batch
No. 16
PPM
40
Barley
N.A
Fermentation
N.A
Master distiller (bottling)
Bruce Farquhar
Master distiller (distillation)
Jim McEwan
Limited edition
Yes
Bottle count
221
Has box
Yes
Closure
Cork
Presentation
Tube
Series highlights
Dramfool 16th Release
Historical context
N.A
Special release
N.A
Allocation
N.A
Nose
Very sweet with butterscotch, lemon, Germolene, iodine, barley sugar and peat smoke. Pine sap, apricots, lemon juice and honey. Snickerdoodle cookies and a hint of vanilla bean. Trends towards forest and earth. Citrussy smoke swirls around mangoes, cloves, cardamom, sandalwood and blood oranges when diluted.
Palate
Surprisingly smooth with honey, green fruit, icing sugar, sherbet lemons and lots of medicinal and smoky notes. Intense rubbery taste, plastic, heavy smoke and peat with some brine and charred meat. Lemons, brown sugar, smoke, soil and stones. Tart lemons merge with smoke and charred peppers.
Finish
Smoke dominant with some brine, dry oak, and peat. Lemons and pepper oil. Earth and smoke. Just a little bit of sweetness.
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