- Nose
- Sweet peat, ripe blueberry, raspberry, cherries, blackberries, vanilla, cinnamon, caramel, nutmeg, pie crust, grilled corn, cocoa, meaty, savoury, slightly floral, faint raisins, leathery, winey, sweet toffee apples, BBQ'd meats, zesty, dried cranberries, burning grass, faint sea air, farmyard funk, overripe fruit, watercolour, sandy, banana, custard, yoghurt, green soap, garlic, citrus, aloë vera.
- Palate
- Viscous mouthfeel, raspberry, blackberry, cherry fruits, sweet peat smoke, sea salt, buttered pancakes, cooked orchard fruits, golden syrup, grapes, berries, banana, red fruits, minerally, fish oil, grilled corn, lemon drop, stonefruits, cola, meaty, sulfuric, earthy peat, oily, dark fruit, alcohol tingle, bacon, ashy peat, wood embers, sweet and savoury.
- Finish
- Lingering buttery deliciousness, cedar spices, black pepper, Monchou pie, biscuits, peat, cherries, metal, charred meat, chlorine, rubber, sweet and savoury notes, fish oil, salty notes, beer batter, resinous sweetness, oak, corn, slightly raisiny, malty, cacao, savoury, earthy peat, spicy, wood tannins, raspberry and blackberry jam, farmyard funk, overripe mangoes on a silage heap.
