Description
This heavily peated whisky from Bruichladdich is generally peated to 40ppm and is distilled in the same tall stills resulting in a spirit that has both power and elegance. Created to commemorate the Lochindaal distillery, originally called Port Charlotte, which closed in 1929, it was the first spirit distilled by the Murray McDavid team in 2001. This 2009 vintage was matured for 11 years in a 2nd fill Ribera Del Duero hogshead, and bottled in 2021 as a single cask release, with an outturn of 437 bottles.