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Port Dundas The Exclusive Grains 43 Year Old, Refill Hogshead Cask, Cask #107114, 1974, The Creative Whisky Company, 47.1%
Port Dundas

Port Dundas The Exclusive Grains 43 Year Old, Refill Hogshead Cask, Cask #107114, 1974, The Creative Whisky Company, 47.1%

4.4/5Expert Rating

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeSingle Grain Whisky
MRI
MRI 50
Average Score
Avg 89
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Description

Having written extensively about whisky in magazines and books, and worked as global sales and marketing manager for independent bottler Wm Cadenhead, David Stirk decided it was time to bottle whiskies himself. In 2005 he established The Creative Whisky Company with his wife Dawn out of their home in Cambuslang, near Glasgow. It wasn't until 2011 that the duo began bottling their own whiskies them ...

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LatestSGD 338
HighSGD 338
LowSGD 338
SGD 438SGD 371SGD 304SGD 238Price (SGD)Observed dateAug 10Aug 10 - SGD 338 - Scotch Whisky Auctions - Aug 10, 2025

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Scotch Whisky AuctionsAuction Sold Price - Aug 10, 2025SGD 337.50
Cask type
Refill Hogshead
Bottling
Independent Bottling - The Creative Whisky Company
Peated
Unpeated
Single cask
Yes
Non-chill filtered
Yes
Cask origin
N.A
Cask no.
107114
Batch
N.A
PPM
N.A
Barley
N.A
Fermentation
N.A
Master distiller (bottling)
N.A
Master distiller (distillation)
N.A
Limited edition
Yes
Bottle count
229
Has box
Yes
Closure
Cork
Presentation
Box
Series highlights
The Exclusive Grains
Historical context
N.A
Special release
N.A
Allocation
N.A
Nose
Waves of demerara syrup, coconut macaroon and orange blossom drift over polished oak, toasted almond and a whisper of sandalwood.
Palate
Silky floods of toffee fudge, pineapple upside-down cake and vanilla cream coat the tongue, followed by cinnamon stick, marzipan and a soft puff of toasted oak.
Finish
Long, warming and satin-smooth—lingering honeyed grain biscuit, mellow oak tannin and a final flourish of candied citrus and nutmeg.
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