Port Ellen

Port Ellen 24 Year Old, Oak Cask, 1975, The Dormant Distillery Company, 57.1%

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeSingle Malt Whisky
MRI
MRI 49
Average Score
N.A
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Description

The parent company of the Edinburgh-based retail group that includes Royal Mile Whiskies, Drinkmonger and The Cigar Box. The company also bottled a series of independent bottlings from then-closed distilleries from the late 1990s into the early 2000s. An Islay distillery that developed a cult status following its closure by Distillery Company in 1983. Originally only providing fillings for blends, ...

Change+0.0%
LatestSGD 1,369
HighSGD 1,369
LowSGD 1,369
SGD 1,533SGD 1,423SGD 1,314SGD 1,204Price (SGD)Observed dateApr 6Apr 6 - SGD 1,369 - Whisky Auctioneer - Apr 6, 2026

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Whisky AuctioneerAuction Sold Price - Apr 6, 2026SGD 1,368.59
Region
Islay
Age
24 Years
Vintage
1975
Bottled
1999
ABV
57.1%
Volume
70cl
Distillery
Port Ellen
Origin
Scotland
Cask type
Oak Cask
Bottling
Independent Bottling - The Dormant Distillery Company
Peated
Peated
Single cask
Yes
Non-chill filtered
N.A
Cask origin
N.A
Cask no.
N.A
Batch
N.A
PPM
N.A
Barley
N.A
Fermentation
N.A
Master distiller (bottling)
N.A
Master distiller (distillation)
N.A
Limited edition
Yes
Bottle count
96
Has box
N.A
Closure
Cork
Presentation
N.A
Series highlights
The Dormant Distillery Company
Historical context
N.A
Special release
N.A
Allocation
N.A
Nose
Gentle smoke, coastal funkiness, cooked seaweed, milk chocolate, soft peach, old books, citrus, grapefruit, pink bubblegum, old whisky aroma, sugar cookies, wooden buckets of sea water.
Palate
Warm barley syrup sweetness, peppery kick, polite peat, rustic herb garden notes, seaweed at low tide, lemon zest, yellow melon, ink, ashes, sleek, precise, briny, cider apple, and a Riesling petrol character.
Finish
Long and throbbing, with seafoody and lemony notes, slight white pepper, savory, and a touch of bitterness.
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