Description
A high-proof four-grain bourbon associated with Preservation Distillery, comprising bourbon from Kentucky and Indiana and presented as a micro-batch release.
Catalog product detail, market evidence, tasting notes, reviews, and collection actions.


A high-proof four-grain bourbon associated with Preservation Distillery, comprising bourbon from Kentucky and Indiana and presented as a micro-batch release.
Based on 5 published Maltiply reviews.
Caramel meets baking spice.
Caramel and toffee give this bourbon a clear sweetness, while rye spice, white pepper and cinnamon bring a firmer edge. That contrast sounds appealing, though the oak and warm finish may make it feel quite bold.
Citrus and mint finish nicely.
Oak appears across the nose, palate and finish, alongside plenty of sweet fruit, caramel and spice. That sounds like a rich mix, though the description leaves me unsure which side leads: the new oak or the sweeter bourbon character.
The appeal here is the meeting of sweet fruit and caramel with a firmer thread of rye spice, oak and dark chocolate. Apricot appears on both nose and palate, while the finish is described as long and warm, with clove and mint adding a different edge. That gives this Kentucky bourbon a layered character without losing its clear, familiar sweetness. The New American Oak Cask is stated, though the information does not specify a maturation sequence.
Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).