Raasay

Raasay Dùn Cana Sherry Quarter Cask Release 3 Year Old, Ex-Rye & Sherry Quarter Cask, Second Edition, 2024, 52%

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeSingle Malt Whisky
MRI
MRI 15
Average Score
N.A
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Description

The Isle of Raasay Dùn Cana Sherry Quarter Cask Second Edition is a limited annual release from the Isle of Raasay Distillery. This single malt Scotch whisky is a blend of peated and unpeated spirit, initially matured in first-fill ex-American rye casks (from Woodford Reserve, Peerless, Wild Turkey) before a second maturation in Pedro Ximénez and Oloroso sherry quarter casks (from Bodega Jose y Miguel Martin). It is bottled at 52% ABV, non-chill filtered, and has natural color. This edition was released in September 2024 and is named after Dùn Cana, the highest peak on Raasay. It was awarded Gold Medal, Whisky of the Year 2024, and Single Malt Scotch of the Year 2024 at the London Spirits Competition, and was also named 'The World's Best Single Malt Scotch Whisky 2024' by Forbes.

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SGD 210SGD 143SGD 76SGD 10Price (SGD)Observed dateNov 17Nov 17 - SGD 110 - Just Whisky Auctions - Nov 17, 2025

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Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Just Whisky AuctionsAuction Sold Price - Nov 17, 2025SGD 109.71
Cask type
Ex-Rye & Pedro Ximénez & Oloroso Sherry Quarter Cask
Bottling
Official Bottling
Peated
Lightly Peated
Single cask
No
Non-chill filtered
Yes
Cask origin
Bodega Jose y Miguel Martin
Cask no.
N.A
Batch
Second Edition
PPM
6
Barley
Laureate & Diablo
Fermentation
3 and 5 day fermentations
Master distiller (bottling)
Alasdair Day
Master distiller (distillation)
Alasdair Day
Limited edition
Yes
Bottle count
15000
Has box
Yes
Closure
Cork
Presentation
Box
Series highlights
Dùn Cana Sherry Quarter Cask Release
Historical context
N.A
Special release
Limited Edition
Allocation
UK & US
Nose
spicy peppery aromas paired with dried sultanas, raisins, and roasted nuts - a hint of vanilla in the background
Palate
full-bodied - again the dried fruits, with a peppery spice, salty chocolate, and again the roasted nuts - over all, aromatic wood smoke
Finish
medium-long finish with notes of salted chocolate and spicy wood smoke
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