- Nose
- Intense, high-ABV aromatics with candied cherry, orange zest, dark tobacco, toasted rye bread, honey, oak, butterscotch, crème brûlée, brown sugar, cinnamon, burnt citrus, and black pepper.
- Palate
- Massive flavor intensity with cinnamon bark, cracked black pepper, caramelized oak, molasses, dark chocolate, leather, rye spice, sweet dried fruit, honeyed sweetness, oak tannin, caramel, coriander, vanilla spice, burnt caramel, toasted spice, and black cherry.
- Finish
- Long and warming, with lingering molasses, spiced tobacco, charred oak, rye-driven fire, rich oak spiciness, dried fruit, tobacco earth, soft sweetness, pepper, and brown sugar.