Description
A Reservoir Distillery collaboration with Hardywood Park Craft Brewery, distilled from grain, hops and natural flavors, matured in bourbon casks and finished in bourbon barrels, with a sweet and spicy gingerbread stout profile.
Reservoir
Reservoir Distilled Mashup - Hardywood Gingerbread Stout - Series 2, Bourbon Cask, Batch No. 1, 45%
Catalog product detail, market evidence, tasting notes, reviews, and collection actions.
TypeOther Spirit
MRI
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Listed price is based on available stock selling price from verified retail stores (not including tax and shipping).
The Whisky WorldVerified Retail Listing - Updated Oct 6, 2026SGD 142.11
- Type
- Other Spirit
- Region
- N.A
- Age
- N.A
- Vintage
- N.A
- Bottled
- N.A
- ABV
- 45%
- Volume
- 38cl
- Distillery
- Reservoir
- Origin
- United States
- Cask type
- Bourbon
- Bottling
- Official Bottling
- Peated
- Unpeated
- Single cask
- No
- Non-chill filtered
- No
- Cask origin
- N.A
- Cask no.
- N.A
- Batch
- 1
- PPM
- N.A
- Barley
- N.A
- Fermentation
- N.A
- Master distiller (bottling)
- N.A
- Master distiller (distillation)
- N.A
- Limited edition
- No
- Bottle count
- N.A
- Has box
- No
- Closure
- Cork
- Presentation
- Bottle
- Series highlights
- Reservoir Distilled Mashup Series 2 collaboration with Hardywood Park Craft Brewery
- Historical context
- N.A
- Special release
- N.A
- Allocation
- N.A
- Nose
- Sweet gingerbread, caramel and warming spice.
- Palate
- Sweet and complex caramel with ginger, clove and stout-derived malt character.
- Finish
- Warming, sweet and spicy with lingering gingerbread and oak.