Rhum Barbancourt

Rhum Barbancourt 15 Year Old Estate Reserve Haitian Rum, French Oak Cask, 43%

4.6/5Expert Rating

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeRum
MRI
MRI 25
Average Score
Avg 92
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Description

Rhum Barbancourt 15 Year Old Estate Reserve is a premium aged rum from Haiti, crafted from fresh sugarcane juice following the French-style 'rhum agricole' tradition. It is double-distilled and aged for 15 years in French oak barrels, often using a unique dual-vessel maturation process that combines large wooden vats and smaller barrels. This meticulous aging creates a complex and smooth profile, often compared to fine cognac, with notes of caramelized brown sugar, tropical fruits, and spices. Originally intended for the Gardère family's private consumption, limited quantities have been released to the public annually since the 1960s.

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LatestSGD 119
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LowSGD 119
SGD 219SGD 152SGD 86SGD 19Price (SGD)Observed dateAug 9Aug 9 - SGD 119 - Scotch Whisky Auctions - Aug 9, 2026

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Scotch Whisky AuctionsAuction Sold Price - Aug 9, 2026SGD 118.86
Type
Rum
Region
N.A
Age
15 Years
Vintage
N.A
Bottled
N.A
ABV
43%
Volume
75cl
Distillery
Rhum Barbancourt
Origin
Haiti
Cask type
French Oak Cask
Bottling
Official Bottling
Peated
Unpeated
Single cask
No
Non-chill filtered
No
Cask origin
N.A
Cask no.
N.A
Batch
N.A
PPM
N.A
Barley
N.A
Fermentation
N.A
Master distiller (bottling)
N.A
Master distiller (distillation)
N.A
Limited edition
Yes
Bottle count
N.A
Has box
Yes
Closure
Screw cap
Presentation
Bottle and box
Series highlights
Estate Reserve
Historical context
Distillery founded in 1862. Limited quantities released to the public since the 1960s.
Special release
Originally intended for the Gardère family's private consumption, released in limited quantities annually.
Allocation
N.A
Nose
Rich aromas of vanilla, caramel, dried fruit (apricot, fig, prune), toasted oak, and hints of cinnamon, cloves, and citrus (orange peel).
Palate
Smooth and well-balanced with initial sweetness of caramel, toffee, and brown sugar, followed by warming spices like cinnamon and black pepper. Flavors of toasted oak, dark chocolate, baked pear, and tropical fruits (apricots, pears, orange) unfold.
Finish
Long and elegant, with lingering notes of citrus zest, nutmeg, tobacco, honey, and a subtle dryness with oak tannins and a gentle warmth.
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